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SAN JOAQUIN Environmental Health Department C,^ (� � I`�l T 1' -- Time In: 1 : 06 pm Time Out: 1 : 18 pm Mobile Food Facility Service Request Inspection Report Name of Facility : RED HOT JAMMER DOGS Date : 02/09/2022 Address : 255 E ALPINE ST , STOCKTON 95204 Requestor : PRPLEI LLC , RED HOT JAMMER DOGS Telephone: ( 833 ) 777-5341 Program Element : 1603 - FOOD VEHICLE INSPECTION Request #: SR0084769 Inspection Type: 333 - INSPECTION /REINSPECTION ( Chargeable ) VIOLATIONS AND CORRECTIVE ACTIONS Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700 . All violations must be corrected within specified timeframe . Violations that are classified as "MAJOR " pose an immediate threat to public health and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of the food facility. #1 Demonstration of Knowledge OBSERVATIONS : A current food manager' s certificate was not available during the inspection . Provide a copy of a valid 5 - year food manager' s certificate to cmuro@sjgov . org within 60 days of permit issuance . CALCODE DESCRIPTION: All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. ( 113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination. ( 113947- 113947. 1) Any food handler hired after June 1, 2011 shall obtain a Food Handler Card within 30 days (113948) . OVERALL INSPECTION NOTES AND COMMENTS OBSERVATIONS Name on Food Safety Certificate: Needed Expiration Date: Warewash Chlorine (Cl) : ppm Heat: ° F Water/Hot Water Ware Sink Temp: ° F Quaternary Ammonia (QA) : ppm Hand Sink Temp: 101 OF FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS No Temperature Data Collected NOTES Re- Inspection for food consultation . Most violations corrected . One minor violation pending . Okay to issue permit once fees are paid . G r' 4 copy C 1' e9 fS V Ct - r ov) IS P Y%O V I a '�° Program Element: 1633 C m Uro �QW5 JV4v ;r� . To minimize person -to- person contact , the signature of the person receiving the inspection report was not captured . The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and Safety Code. If a reinspection is required , fees will be assessed at the current hourly rate. Received by : Name and Title : EH Specialist: CLAUDIA MURO Phone : (209 ) 561 -8923 SR0084769 SC333 02/09/2022 EHD 16-23 Rev, 09/16/2020 Page 1 of 1 Mobile Food Facility Service Request Inspection Report