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SANJOAQUI Environmental Health Department <br /> ,n L. x -COUNTY- Time In: 12-30 pm <br /> € Time Out: 1:00 om <br /> c,Foa�'`r Erectness grows Frere, <br /> Food Program Service Request Inspection Report <br /> Name of Facility: TOWN &COUNTRY LIQUOR Date: 01/26/2022 <br /> Address: 13517 E HWY 88 , LOCKEFORD 95237 <br /> Requestor: RUPINDER KAUR, TOWN &COUNTRY LIQUOR Telephone: (510)509-0944 <br /> Program Element: 1602-FOOD CONSULTATION Request#: SR0084518 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #35 Equipment/Utensils Approved and in Good Repair <br /> OBSERVATIONS:Observed an unsecured 50 Ib CO2 cylinder and an unsecured 20 Ib CO2 cylinder in the warewash room. <br /> Keep pressurized cylinders secured to a rigid structure at all times. Correct today. <br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment <br /> shall be approved,installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, <br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182) <br /> #45 Floors,Walls, Ceilings; Clean and Maintained <br /> OBSERVATIONS:Observed missing grout and a loose floor tile in warewash room. Provide proper grout seal between floor <br /> tiles so that there are no gaps. Correct within 3 weeks. <br /> CALCODE DESCRIPTION:The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor <br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original <br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), <br /> 114266, 114268, 114268.1, 114271, 114272) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Re-inspection. <br /> Observed ceramic tiles installed in in warewash room. <br /> Per employee the ice machine will not be used. <br /> The discharge hose that previously discharged into the 2 comp sink has been connected to the 2 comp sink discharge pipe. <br /> EHD will determine if plumbing will need to be redone according to regulations. <br /> Discussed report with Jagroop Singh and Rupinder Kaur over the phone. <br /> No signature captured. <br /> FA0000052 SR0084518 SC061 01/26/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 2 Food Program Service Request Inspection Report <br />