Laserfiche WebLink
SAN <br /> J O a Q U I N Environmental Health Department <br /> C0U ;N i Y <br /> Food Program Official Inspection Report <br /> Facility Name and Address: TOWN &COUNTRY LIQUOR, 13517 E HWY 88 , LOCKEFORD 95237 <br /> Routine inspection. <br /> Chlorine test strips available. <br /> The 2 comp warewash sink is also used as a hand sink. <br /> The soda machine was out of order during the inspection. <br /> Per employee the soda machine will be taken out and an ice machine will be installed in the side room with the 2 comp sink. <br /> The ice machine will be used to bag ice on site.When bagging ice on site provide sign on freezer door or label on each <br /> individual bag which states that ice is made on site with the name and address of the facility included. <br /> All equipment must be commercial that are NSF or equivalent certified for sanitation. <br /> Ice machine shall be drained by means of indirect waste pipes discharged through an air gap into a floor sink or other <br /> approved waste receptor. <br /> Discussed report with employee. <br /> No signature captured. <br /> Maintain a copy of this report on site. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: DARIA AFONSKAIA Phone: (209)616-3035 <br /> FA0000052 PRO161926 SCO01 12/07/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 3 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />