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i ,71e,d O A Q U I iII4,f1, Environmental Health Department <br /> —IhCOU NTS <br /> Food Program Official Inspection Report <br /> Facility Name and Address: DUTCH BROS COFFEE, 15135 OLD HARLAN RD, LATHROP 95330 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> restroom handsink--100.00°F 1 door Bev Air--41.00°F <br /> mop sink--121.00°F 3 door walk-in cooler--33.00°F <br /> NOTES <br /> wiping cloth bucket Oppm Cl/corrected to 200 ppm CL/Cl test strips are available <br /> quat test strips are needed <br /> No signature obtained <br /> Report typed at the office 4:13p-4:23p <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Daniel Willis,Asst Mgr <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0027027 PR0547525 SCO01 06/13/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />