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°nU"� SANS>JOAQUIN Environmental Health Department <br />—COUNTY— Jasjit Kang, REHS, Director <br />°4> / Greatness grows here. Muniappa Naidu, REHS, Assistant Director <br />PROGRAM COORDINATORS <br />Robert McClellon, REHS <br />Jeff Carruesco, REHS, RDI <br />Willy Ng, REHS <br />Melissa Nissim, REHS <br />Steven Shih, REHS <br />January 24, 2014 <br />Parker Estep <br />613 S. Lee Ave. <br />Lodi. CA 95240 <br />RE: PARKS AND BARKS BBQ #4SN1364 <br />620 SOUTH SACRAMENTO STREET <br />LODI, CA 95240 <br />It has come to our attention that your food vehicle is no longer operating from an approved <br />commissary. The California Retail Food Code (CRFC), Section 114295 & 114297 requires that <br />you operate out of an approved commissary to service your vehicle at least once every day. <br />Your permit for the above mentioned food vehicle(s) is hereby revoked. If you would like to <br />continue operation of your food vehicle(s), or have questions concerning this matter, please <br />contact Stephanie Ramirez, Senior Registered Environmental Health Specialist, at <br />(209) 616-3069. <br />Jeff�irt- <br />o, REHS, RDI <br />Program Coordinator <br />JC/sr <br />1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />