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Environmental Health Department <br />Facility Name and Address: STAR TEA, 1473 W YOSEMITE AVE, MANTECA 95337 <br />Food Program Official Inspection Report <br />Front prep sink -- 113.00º F 2 D Arctic Air reach in cooler/ under prep table -- Front -- 41.00º F <br />Hand sink -- Rest room -- 70.00º F 1 d cooler -- Front -- 41.00º F <br />Back hand sink -- 123.00º F Mop sink -- 114.00º F <br />2 D Everest cooler -- Back -- 41.00º F <br />NOTES <br />First routine inspection after operating. <br />Chlorine test strips and bleach are on site. <br />All food handler cards are valid and on site. <br />RE INSPECTION IS REQUIRED IN 2 WEEKS. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 3 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0027046 PR0547550 SC001 05/25/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD