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COMPLIANCE INFO_2022
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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C
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CLOVER
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1600 - Food Program
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PR0547356
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COMPLIANCE INFO_2022
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Entry Properties
Last modified
10/24/2022 8:30:36 AM
Creation date
3/29/2022 9:07:28 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0547356
PE
1632
FACILITY_ID
FA0026913
FACILITY_NAME
WEST VALLEY YOUNG ADULT
STREET_NUMBER
780
Direction
W
STREET_NAME
CLOVER
STREET_TYPE
RD
City
TRACY
Zip
95376
CURRENT_STATUS
01
SITE_LOCATION
780 W CLOVER RD
P_LOCATION
03
QC Status
Approved
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SJGOV\jcastaneda
Tags
EHD - Public
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r �I A (1111 Environmental Health Department <br /> CC)UNTY I <br /> Gf$oLIS@SS 5rws hemTime In: 10.05 am <br /> Time Out: 10:16 am <br /> Food Program Official Inspection Report <br /> Name of Facility: WEST VALLEY YOUNG ADULT Date: 03/28/2022 <br /> Address: 780 W CLOVER RD, TRACY 95376 <br /> Owner/Operator: SJ CO OFFICE OF EDUCATION Telephone: (209)468-9061 <br /> Program Element: 1632-EXEMPT FOOD <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Rhonda Thomas Expiration Date: March 10,2027 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 117°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> restroom hand sink-- 117.00°F 1 door Frigidaire--38.00°F <br /> NOTES <br /> Pre-portioned food is received from Manteca USD around 10:45a-11 a <br /> Food is served upon arrival <br /> No hot food on site at time of inspection. <br /> No signature obtained <br /> Report typed up at the office 3:41 pm-3:47pm <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Rhonda Thomas,teach <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0026913 PR0547356 SCO01 03/28/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />
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