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Environmental Health Department <br />Facility Name and Address: 7 ELEVEN 17647D, 1048 W YOSEMITE AVE, MANTECA 95337 <br />Food Program Official Inspection Report <br />Mop sink -- 121.00º F Open case cooler/ cheese -- 41.00º F <br />Walk in cooler/ dairy -- 41.00º F Chicken Taquito -- Roller grille -- 162.00º F <br />1 big CO2 tank -- 137.00º L -- >137lbs.1 D Turbo Air cooler/ Pizza -- Front -- 40.00º F <br />Open case cooler/ sandwiches -- 41.00º F Front hand sink -- 107.00º F <br />Hand sink -- Rest room -- 100.00º F 1 D Turbo Air cooler/ condiments -- Front -- 41.00º F <br />NOTES <br />QUAT test strips are available on site. <br />3 comp sink is used as hand sink as well. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0026433 PR0161632 SC001 04/07/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD