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COMPLIANCE INFO_2022
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0518129
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COMPLIANCE INFO_2022
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Last modified
10/18/2022 8:27:15 AM
Creation date
4/20/2022 3:56:59 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0518129
PE
1624
FACILITY_ID
FA0013714
FACILITY_NAME
DEBBY'S CUISINE
STREET_NUMBER
1429
STREET_NAME
STANISLAUS
STREET_TYPE
ST
City
ESCALON
Zip
95320
APN
22706812
CURRENT_STATUS
01
SITE_LOCATION
1429 STANISLAUS ST STE F
P_LOCATION
06
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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Environmental Health Department <br /> SAN-6-JOAQUIN <br /> �M COUNTY <br /> r'�JFOSx'tYY r Greotness grows here. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: DEBBY'S CUISINE, 1429 STAN ISLAUS ST , ESCALON 95320 <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Debby Bettencourt Expiration Date: November 29,2025 <br /> Warewash Chlorine(Cl): 50 ppm Heat: °F Water/Hot Water Ware Sink Temp: 121 °F <br /> Quaternary Ammonia(QA): 300 ppm Hand Sink Temp: 105°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 CO2 tanks--40.000 L 2 D Bev Air cooler Waitress station--35.00°F <br /> Walk in cooler--41.00°F 1 D Bev Air cooler Cooking area--39.00°F <br /> NOTES <br /> Change of ownership. <br /> Hood exhaust fans are working. <br /> Okay to operate. <br /> Obtain permit before operating your business. <br /> Send me evidence of violations correction before operating. <br /> Seats 38 <br /> PE 1624 $355 to be paid for the new permit under the new ownership. <br /> 5021 from to be updated. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0013714 SR0085143 SC061 04/19/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 3 of 3 Food Program Service Request Inspection Report <br />
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