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COMPLIANCE INFO_2022
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0547638
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COMPLIANCE INFO_2022
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Entry Properties
Last modified
12/7/2022 3:04:59 PM
Creation date
4/20/2022 3:58:01 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0547638
PE
1635
FACILITY_ID
FA0027121
FACILITY_NAME
INDIAN EXPRESS RASOI INC #4UL5390
STREET_NUMBER
1301
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04529028
CURRENT_STATUS
01
SITE_LOCATION
1301 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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SAN ]OAQ U I N Environmental Health Department <br /> COUNTY- <br /> �c,F❑�t' Greotness grows hers. <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: INDIAN EXPRESS RASOL INC, 10432 TYKE DR, STOCKTON <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Kanwar Singh Expiration Date: March 18,2025 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 122°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 108°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Asber 1-door Cooler--43.00°F Asber 2-door Prep Cooler--44.00°F <br /> NOTES <br /> Plan Check Inspection. No major violations observed. Four minor violations identified.A re-inspection will be required to verify <br /> correction of minor violations. <br /> Inspection report provided to owner. <br /> To minimize person-to-person contact,the signature of the person receiving the inspection report was not captured. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: CLAUDIA MURO Phone: (209)561-8923 <br /> SR0085042 SC523 04/08/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Mobile Food Facility Service Request Inspection Report <br />
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