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COMPLIANCE INFO_2022
EnvironmentalHealth
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1600 - Food Program
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PR0541286
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COMPLIANCE INFO_2022
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Entry Properties
Last modified
11/30/2022 9:12:21 AM
Creation date
5/2/2022 8:12:44 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0541286
PE
1635
FACILITY_ID
FA0023652
FACILITY_NAME
TAQUERIA LA FAMILIA ANTOJITOS MEXICANOS #4NR8746
STREET_NUMBER
620
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04532005
CURRENT_STATUS
01
SITE_LOCATION
620 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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SIU I Environmental Health Department <br /> - i COUNTY I <br /> Creotness grows here, Time In: 825 am <br /> Time Out: 8:34 am <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: TAQUERIA LA FAMILIA ANTOJITOS MEXICANOS#4NR8746 Date: 06/16/2022 <br /> Address: 620 S SACRAMENTO ST, LODI 95240 <br /> Owner/Operator: HERNANDEZ-DE LA CRUZ, REYNA Telephone: (559)284-3117 <br /> Program Element: 1635-MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: INSPECTION/REINSPECTION (Chargeable) <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Re-inspection to verify correction of items 7, 35, and 44 observed on 04-28-2022 during routine inspection.All items have <br /> been corrected. Inspection report provided to operator. <br /> Okay to issue permit once permit fees have been paid. <br /> PE: 1635 <br /> Lic:4NR8746 <br /> To minimize person-to-person contact,the signature of the person receiving the inspection report was not captured. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: CLAUDIA MURO Phone: (209)561-8923 <br /> FA0023652 PR0541286 SC333 06/16/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />
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