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Environmental Health Department <br />Facility Name and Address: CAFE PLATANO SALVADORAN CUISINE, 834 W ELEVENTH ST, TRACY 95376 <br />Food Program Official Inspection Report <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 50 <br />Erica Villasenor October 14, 2024 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />beans -- hot hold steam table -- 160.00º F walk in ref -- 48.00º F <br />black 1 door -- near walk in ref -- 41.00º F platano 1 door display -- 40.00º F <br />ascend 2 door prep -- 37.00º F true 1 door -- 41.00º F <br />true 2 door prep -- 41.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />sanitizer bucket - 100 ppm chlorine <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone: <br />, <br />NICHOLAS WIESEMAN <br />Page 2 of 2EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0003232 PR0161484 SC001 05/17/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com