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Environmental Health Department <br />Facility Name and Address: MCDONALDS #4643, 3143 W BENJAMIN HOLT DR, STOCKTON 95219 <br />Food Program Official Inspection Report <br />Ice cream machine -- Right side -- 38.00º F Two drawer milk cooler -- 39.00º F <br />Walk-in cooler -- 39.00º F Ice cream machine -- Left side -- 37.00º F <br />One door reach-in cooler (cheese) -- 41.00º F One door reach-in cooler (#8) -- 40.00º F <br />Prep sink -- 120.00º F Two drawer reach-in cooler -- Ovens -- 41.00º F <br />Two door Traulsen cooler -- Prep area -- 38.00º F One door reach-in cooler (lettuce/onion) -- 41.00º F <br />Mop sink -- 122.00º F Two drawer reach-in cooler (meat) -- 40.00º F <br />Creamer dispenser -- 41.00º F Two door Traulsen cooler (dairy) -- 41.00º F <br />Sausage -- Hot hold -- 149.00º F Orange juice dispenser -- 41.00º F <br />Round egg -- Hot hold -- 172.00º F <br />NOTES <br />Routine inspection. No major violations identified. Time was given for correction of minor violations. Re-inspection not <br />needed. <br />Discussed report with Bori Pronh (Manager). Official inspection report was emailed to the operator. Maintain a copy of official <br />inspection report on-site. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3046 <br />, <br />LYDIA BAKER <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0001769 PR0160111 SC001 06/01/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD