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Environmental Health Department <br /> SAN-6-JOAQUIN <br /> .�M C0UT <br /> ik,�F05 `.r Greotness grows here. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: VALLEY MEAL PREP, 257 SPRECKELS AVE , MANTECA <br /> 2 D display cooler Rt--41.00°F Hand sink--Rest room--70.00°F <br /> 1 D Kool-it cooler--Pick up unit/prepackaged food--41.00°F 2 D display cooler Lt--41.00°F <br /> NOTES <br /> Consultation inspection. <br /> Selling prepackaged fresh food only. No food prep on site. Food is prepared at a commercial permitted kitchen in Stanislaus <br /> County. <br /> SB180 is provided to person in charge to be posted at the front counter visible to customers. <br /> Okay to operate. <br /> obtain permit asap. <br /> PE 1615$250 to be paid for the new health permit. <br /> Pink and green forms need to be filled. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> SR0085322 SC061 05/25/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program Service Request Inspection Report <br />