Laserfiche WebLink
Environmental Health Department <br />Facility Name and Address: WOODBRIDGE AM/PM, 18806 N LOWER SACRAMENTO RD, WOODBRIDGE 95258 <br />Food Program Official Inspection Report <br /> #39 Thermometers Provided/Accurate/Easily Visible <br />OBSERVATIONS: Thermometers are lacking for display refrigerators. <br />Provide <br />CALCODE DESCRIPTION: An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be <br />available to the food handler. A thermometer +/- 2 #F shall be provided for each hot and cold holding unit of potentially hazardous foods <br />and high temperature warewashing machines. (114157, 114159) <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br />Sandwah Kaur Bola February 20, 2026 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Display refrigerator -- next to the soda fountain. -- 41.00º F Mop sink -- 120.00º F <br />Display refrigerator -- next tothree compartment sink and sink -- <br />48.00º F <br />Double cheeseburger -- in counter warmer -- 145.00º F <br />Three compartment sink/handsink -- 120.00º F warm water -- Restroom Hand sink -- 100.00º F <br />Walk-in with display doors -- 41.00º F Hand sink -- Kitchen -- 114.00º F <br />Counter display -- sandwich refrigerator -- 44.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />No comment entered. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone: <br />Jessi, <br />STEPHANIE RAMIREZ <br />Page 2 of 2EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0003199 PR0162610 SC001 09/21/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com