My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
WORK PLANS
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
S
>
SACRAMENTO
>
1301
>
1600 - Food Program
>
PR0547773
>
WORK PLANS
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
2/9/2023 9:43:59 AM
Creation date
7/19/2022 3:45:21 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0547773
PE
1635
FACILITY_ID
FA0027214
FACILITY_NAME
LAS BUGAMBILIAS #4UW5765
STREET_NUMBER
1301
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04529028
CURRENT_STATUS
01
SITE_LOCATION
1301 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
Scanner
SJGOV\jcastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
59
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
CLEANING AND SANITIZING INSTRUCTION FOR POTABLE WATER TANK USING HOUSEHOLD BLEACH <br /> I BEFORE PROCEEDING TO TANK SANITATION, OPEN ALL DRAIN/FAUCET VALVES IN THE UNIT TO EMPTY ANY AND ALL REMAINING WATER INSIDE THE <br /> TANK. ONCE TANK HAS BEEN DRAINED, CLOSE UP ANY DRAIN/FAUCET VALVES PREVIOUSLY OPENED. <br /> 1. REMOVE PROTECTIVE 16-MESH PER SQ. IN. CAP FROM THE POTABLE WATER TANK BREATHER TUBE LOCATED ON THE TOP OF THE TRAILER. <br /> 2. ATTACH A MANUAL(DIAGRAMED) OR AUTOMATIC CHEMICAL PUMP TO THE END OF THE BREATHER RUBE LEADING DOWN TO THE WATER TANK. <br /> 3. RUN BLEACH THROUGH AND DOWN THE BREATHER TUBE IN THE FOLLOWING QUANTITIES: <br /> TABLESPOON (TBSP) BLEACH PER 1 GALLON OF WATER <br /> OR <br /> 1 CUP (8 OZ.) BLEACH PER 25 GALLONS OF WATER <br /> OR <br /> 1 QUART(32 OZ.) BLEACH PER 100 GALLONS OF WATER <br /> ONCE THE APPROPRIATE MEASURE OF BLEACH HAS BEEN ADDED, CONTINUE TO FILL THE WATER TANK TO FULL CAPACITY. <br /> 4. OPEN FAUCET VALVES AND ALLOW WATER TO DRAIN OUT UNTIL THE SCENT OF BLEACH BECOMES NOTICEABLE. SHUT THE FAUCETS AND MOVE THE UNIT <br /> (HAULING IF TRAILER/DRIVING IF TRUCK) TO ALLOW BLEACH AND WATER SOLUTION TO MAKE CONTACT WITH ALL OF THE TANK. ALLOW SOLUTION TO SIT <br /> IN UNIT OVERNIGHT. <br /> S. THE FOLLOWING DAY DRAIN THE REMAINING SOLUTION BY OPENING THE FAUCET AND WATER HEATER PRESSURE VALVE. CLOSE THE VALVE AND REFILL <br /> THE WATER TANK WITH REGULAR WATER. DRAIN AND REPEAT PROCEDURE UNIT THE SCENT OF BLEACH HAS DIMINISHED. <br /> THE WATER TANK, PUMP (IF APPLICABLE)AND HOSES SHOULD BE FLUSHED AND SANITIZED BEFORE BEING PLACED IN SERVICE OR AFTER CONSTRUCTION, <br /> REPAIR, MODIFICATION, AND PERIODS OF NONUSE. <br /> CONFIRM THAT I HAVE READ AND UNDERSTOOD THE CLEAN OPERATIONS PROVIDED BY THE MANUFACTURE. <br /> SIGNATURE: DATE: <br /> `uMlEu olX91M¢svECI1QU: oexllRgk <br /> IEOIEIFINY ANp LONHOENIIiEt miEQALL <br /> puVIEMYIOMCMUNf➢IX INE <br /> X06 I NVXTMM4 f <br /> [L CEYIEIry1CWBIXG., io. <br /> ii Nrto"ui+w oiui�N°nu.w oa nmrwEt � �` <br /> 7zz" <br /> rww�aN.EoxlnEnrE«dOANEAIE <br />
The URL can be used to link to this page
Your browser does not support the video tag.