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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0547773
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Last modified
2/9/2023 9:43:59 AM
Creation date
7/19/2022 3:45:21 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0547773
PE
1635
FACILITY_ID
FA0027214
FACILITY_NAME
LAS BUGAMBILIAS #4UW5765
STREET_NUMBER
1301
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04529028
CURRENT_STATUS
01
SITE_LOCATION
1301 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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SAN.JOAQUIN Environmental Health Department <br /> —COUNTY— Jasjit Kang, REHS, Director <br /> Greotness grows here. Muniappa Naidu,REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon, REHS <br /> Jeff Carruesco,REHS,RDI <br /> Willy Ng,REHS <br /> Melissa Nissim, REHS <br /> Steven Shih,REHS <br /> October 19, 2021 <br /> ATTN: NANCY GONZALEZ <br /> LAS BUGAMBILIAS <br /> 2466 ROBINDALE AVE. <br /> STOCKTON, CA 95205 <br /> RE PROPOSED: LAS BUGAMBILIAS – SR0084358 <br /> COMMISSARY NEEDED <br /> Dear Ms. Gonzalez <br /> This letter indicates San Joaquin County Environmental Health Department (EHD) approval of drawings <br /> submitted for the proposed LAS BUGAMBILIAS – SR0084358 , subject to the following condition(s): <br /> 1. Obtain a State Mobile Food Preparation Unit `Insignia' if necessary. Contact State Housing and <br /> Community Development for approval of your commercial coach at (916) 255-2501. <br /> 2. A verification of commissary is required. <br /> The EHD must be kept informed of the construction progress. A final inspection must be performed, <br /> operating permit fees paid, and approval to operate granted prior to opening for business. All equipment <br /> must be installed and thorough cleaning completed prior to the final inspection. Inspections must be <br /> scheduled at least 48 hours in advance. Charges for additional inspections, re-inspections and/or <br /> consultations may be assessed at the EHD hourly rate of$152 per hour. <br /> Any item(s) inadvertently overlooked in the plan check process, which is not in compliance with applicable <br /> State laws, and/or city or county ordinance codes, shall be constructed or reconstructed upon request of <br /> the EHD. Inferior workmanship, equipment, or materials will not be accepted for the construction or <br /> operation of a food facility. Any variance from the requirements outlined in this letter will require written <br /> approval from the EHD. Approval of the submitted plans shall become null and void if the work authorized <br /> is not commenced within 180 days from the date of approval, or the work authorized by such plans is <br /> abandoned. In order to renew action on an expired plan approval, the applicant shall submit fees equal <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />
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