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3.3. HAZARDOUS WASTE STREAMS <br /> Below are examples of common hazardous waste streams generated at a <br /> typical grocery facility: <br /> IT <br /> Expired or Spilled Cleaning Chemicals (including <br /> "empty" containers) <br /> $ �� , <br /> Spent solvents and paints <br /> Batteries <br /> Mercury Lamps <br /> y <br /> Expired medications and pharmaceutical products <br /> 1 a ' <br /> Used oil from equipment (including"empty" containers) <br /> Oil soaked rags from cleaning of equipment <br /> 3.4. HAZARDOUS WASTE GENERATOR CLASSIFICATIONS <br /> Under federal and California regulations, facilities that generate hazardous <br /> waste are grouped into three categories based on the amount of waste they <br /> generate (as shown in Table 3.1 below). <br /> CGA 7 MAY 2015 <br />