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COMPLIANCE INFO_2022
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0505121
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COMPLIANCE INFO_2022
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Last modified
9/27/2022 12:40:55 PM
Creation date
9/27/2022 12:40:30 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0505121
PE
1624
FACILITY_ID
FA0006552
FACILITY_NAME
YUME JAPANESE CUISINE
STREET_NUMBER
2401
Direction
W
STREET_NAME
TURNER
STREET_TYPE
RD
City
LODI
Zip
95242
APN
01530006
CURRENT_STATUS
01
SITE_LOCATION
2401 W TURNER RD STE 222
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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Program Element: 1600 - FOOD PROGRAM <br />Telephone: (209) 224-5169 Owner/Operator: <br />Address: 2401 W TURNER RD, LODI 95242 <br />Date: 09/13/2022Name of Facility: YUME JAPANESE CUISINE <br />Food Program Complaint Inspection Report <br />12:35 pm <br />12:11 pm <br />Time Out: <br />Time In: <br />Complaint #: CO0055207 <br />The San Joaquin County Environmental Health Department received the following complaint: <br />THERE ARE HORDES OF MAGGOTS AND FLIES THAT ARE COMING DIRECTLY FROM THESE LOCATIONS. <br />RODENT DROPPING AND MAGGOTS IN THE GARBAGE AREAS INT HE BACK OF THE RESTAURANTS. <br />DESCRIPTION OF COMPLAINT ALLEGATIONS <br />Environmental Health Department <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />No Temperature Data Collected <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />I spoke to the operator of the restaurant who was aware of the compliant prior to this investigation. <br />I observed the trash enclosure with the operator. <br />The dumpster lid for the trash is closed and area is maintained. <br />I spoke to the operator about taking trash out from the facility to the dumpster. <br />There is a common hallway that the facilities share that leads to the outside dumpster area. <br />I let the operator know that the trash bags should not be dragged to the dumpster, as they may cause spillage and a nuisance <br />if there are flies and maggots etc <br />Per operator there is pest control that services the facility and dumpster is picked up once a week. <br />I let operator know that the hallway area needs to be maintained as well. <br />I observed a few items in the hallway that the operator said will be removed today. <br />I did not observe "hoards of maggots and flies coming directly from this location" <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone: <br />Masayuki, <br />STEPHANIE RAMIREZ <br />Page 1 of 1EHD 16-23 Rev. 06/30/15 Food Program Complaint Inspection Report <br />FA0006552 CO0055207 SC004 09/13/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com
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