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CO0054970 (2)
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1600 - Food Program
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CO0054970 (2)
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Last modified
9/30/2022 1:18:41 PM
Creation date
9/30/2022 12:24:27 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0054970
PE
1600
FACILITY_ID
FA0001553
STREET_NUMBER
2439
Direction
W
STREET_NAME
MARCH
STREET_TYPE
LN
City
STOCKTON
Zip
95207
APN
11222049
ENTERED_DATE
6/10/2022 12:00:00 AM
SITE_LOCATION
2439 W MARCH LN
RECEIVED_DATE
6/10/2022 12:00:00 AM
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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SJGOV\ymoreno
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EHD - Public
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SAN.JOAQUIN <br /> Environmental Health Department <br />, —COUNTY <br />Greatness grows hers <br /> Time In: 10:20 am <br />Time Out: 10:53 am <br />COMPLAINT INSPECTION REPORT <br />Name of Facility: WENDYS (MARCH LANE) Date: 06/15/2022 <br />Address: 2439 W MARCH LN, STOCKTON 95207 <br />Owner/Operator: Telephone: (209) 478-8273 <br />Program Element: 1600 - FOOD PROGRAM Complaint #: C00054970 <br />Responsible Party Contact: <br />DESCRIPTION OF COMPLAINT ALLEGATIONS <br />The San Joaquin County Environmental Health Department received the following complaint: <br />Purchased chicken sandwich. When she bit into it she chipped her tooth with a bread tag that was in her sandwich. <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />OVERALL INSPECTION NOTES AND COMMENTS <br />FOOD ITEM -- LOCATION --TEMP ° F -- COMMENTS <br />No Temperature Data Collected <br />COMMENTS AND OBSERVATIONS <br />On site to conduct complaint investigation. Per Myrna Barut (Shift Manager), facility is aware of the complaint and District <br />Manager and General Manager are working on it. Buns for chicken sandwiches come in plastic bags with bread tags. Bread <br />tags are removed and disposed of prior to being brought to sandwich line. Did not observe any foreign objects in sandwich <br />prep line ingredients. Observed two sandwiches being made. Did not observe any loose debris on the ceiling or surrounding <br />area of the sandwich prep line. Observed four blue bread tags on floor by the mop sink. <br />Unable to verify alleged complaint. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist: LYDIA BAKER Phone: (209) 616-3046 <br />FA0001553 C00054970 SC004 06/15/2022 <br />EHD 16-23 Rev. 04/07/22 Page 1 of 1 Complaint Inspection Report <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-34201 F 209 464-0138 www.sjgov.org/ehd
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