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Environmental Health Department <br />Facility Name and Address: SMK CHEVRON, 25651 N HWY 99 , ACAMPO 95220 <br />Food Program Official Inspection Report <br />Hatco display warmer -- 92.00º F walk-in -- 39.00º F <br />2 dr True market display -- 41.00º F half & half (cold hold) -- dispenser -- 39.00º F <br />hand sink -- customer restroom -- 100.00º F hand sink -- employee restroom -- 100.00º F <br />mop sink -- 140.00º F 2 comp sink -- back room -- 153.00º F <br />NOTES <br />Routine inspection. <br />Quat test strips available. <br />Sausage roller was not being used during the inspection. <br />Per manager the 2 comp sink and mop sink along with the market counter tops will be replaced. <br />Email scope of work to dafonskaia@sjgov.org <br />Discussed report with Jessica Rodriguez, Manager. <br />No signature captured. <br />Maintain a copy of this report on site. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3035 <br />, <br />DARIA AFONSKAIA <br />Page 3 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0000231 PR0162825 SC001 09/26/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD