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Food Program Service Request Inspection Report <br />Facility Name and Address: EL RINCON MARQUET, 429 W YOSEMITE AVE , MANTECA <br />Environmental Health Department <br />Mop sink -- 120.00º F Open case cooler/ produce -- Sales floor -- 56.00º F <br />3 D display cooler -- Sales floor -- 41.00º F Hand sink -- Rest room -- 91.00º F <br />4 sliding doors display cooler -- Front cooking area -- 41.00º F Multi sliding doors display cooler -- Front cooking area -- 41.00º F <br />Walk in cooler -- Back/ prep area -- 41.00º F 2 comp prep sink -- 120.00º F <br />Walk in cooler -- Sales floor -- 38.00º F Front Hand sink -- Cooking area -- 119.00º F <br />NOTES <br />El Rincon Market. <br />New facility final inspection. <br />Water heater installed is tankless gas and rating 9.7GPM at 60 degree rise. <br />Building Department and Fire Department final inspections are required before operating. <br />Submit evidence of violations correction to Environmental health Department before operating. <br />Okay to issue permit once fee is paid and evidence of correction is submitted. <br />PE1619 $500 to be paid for the new health permit. <br />Pink and green forms to be filled. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 3 of 3EHD 16-23 Rev. 07/05/2022 Food Program Service Request Inspection Report <br /> SR0082322 SC523 09/02/2022