|
PROJECT TITLE SH E ET I N D EX
<br /> Z ARCHITECTURAL: Stu d
<br /> 0
<br /> AO.01 COVER & PROJECT INFORMATION B(0% n d v
<br /> -
<br /> uJ
<br /> A1 .01 SITE PLAN (EXCERPT OF BUILDING PERMIT NO. ArCN
<br /> ������C
<br /> w BP21 -06913; FOR REF.)
<br /> U)
<br /> uu•rN
<br /> oP••-• •-•. � San Joaquin County
<br /> Lu '�& �G 110 LINDEN STREET I OAKLAND,CA 1 94607
<br /> J ti Environmental Health Department A2.11 FIRST FLOOR PLAN (EXCERPT OF BUILDING
<br /> Q ;N=� �. 1868 E. Hazelton Ave. PERMIT NO. BP21 -06913; FOR REF.) 510.836.6594 1 studiobondy.com
<br /> �• Stockton, CA 95205
<br /> a� tiP (209)468-3420
<br /> Q
<br /> A4.02 ENLARGED PLANS & ELEVATIONS - RESTROOMS
<br /> APPROVED WITH CONDITIONS
<br /> (EXCERPT OF BUILDING PERMIT N0. BP21 -06913;
<br /> FOR REF.)
<br /> STOCKTON CA 95210For conditions, please see approval letter dated: 4-18-22 ASPIRE
<br /> J
<br /> Z
<br /> Approved by: Dakla f�Ontl�ala Date:Apr 18, 2022 A4.03 ENLARGED PLAN & ELEVATIONS - SERVERY
<br /> STOCKTON
<br /> A4.03a SERVERY EQUIPMENT ELEMENTARY
<br /> w
<br /> 0
<br /> SCHOOL
<br /> of A6.01 FIRST FLOOR REFLECTED CEILING PLAN (EXCERPT
<br /> w
<br /> ABBREVIATIONS SYMBOLS LEGEND PROJECT DESCRIPTION SCHOOL MENUS
<br /> OF BUILDING PERMIT NO. BP21 -06913; FOR PROJECT NO:: 2013.00
<br /> REF.)
<br /> 0 COLUMN REFERENCE GRID 1605 EAST MARCH LANE I STOCKTON,CA 1 95210
<br /> FORMAL HEALTH PERMIT APPLICATION FOR SERVERY AT ASPIRE STOCKTON ELEMENTARY P:000.000.0000 F:000.000.0000
<br /> w & And KIT. Kitchen SCHOOL, STOCKTON. NUTRITION SERVICES Breakfast Transport Menu A9.11 INTERIOR DETAILS (EXCERPT OF BUILDING PERMIT
<br /> U_ > Greater Than __(A LODI UNIFIED SCHOOL DISTRICT NO. BP21 -06913; FOR REF.)
<br /> [ Less Than LAB. Laboratory January-April 2022
<br /> Channel LAM. Laminate
<br /> It Property Line LAV. Lavatory EXTERIOR ELEVATION DRAWING REFERENCE. THE EXISTING SERVERY IS A NON-COOKING FACILITY:
<br /> Z L Angle LKR. Locker ARROW INDICATES DIRECTION OF VIEW A10.00 FINISH SCHEDULE (EXCERPT OF BUILDING PERMIT STRUCTURAL ENGINEER
<br /> MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY
<br /> o // Parallel L.P. Low Point PEOPLES ASSOCIATE
<br /> U Perpendicular LT. Light X DETAIL NUMBER _ N0. BP21 -06913; FOR REF.) STRUCTURAL ENGINEERS
<br /> Centerline L.W.C. Liquid Writing Chalkboard AX.XX SHEET NUMBER SCHOOL MEALS ARE PROVIDED BY A VENDOR WHICH PREPARES THE MEALS OFF-SITE AND 1150 CAMPBELL AVE, SAN JOSE, CA 95126
<br /> o Diameter WEEK 1 CONTACT: MICHAEL DEIGERT
<br /> of @ At MAX. Maximum TRANSPORTS THEM TO THE SCHOOL SITE ON A DAILY BASIS. A10.11 FIRST FLOOR FINISH PLAN EXCERPT OF BUILDING 408.957.9220 x 108 P
<br /> a Pound or Number M.B. Metal Bolt Week 1 Homemade
<br /> INTERIOR ELEVATION DRAWING REFERENCE. Homemade WGR Double E-MAIL: mdei ert ase.com
<br /> E Existing M.C. Medicine Cabinet 1/17-21 Peach Smoothie * * WGR Chocolate Chip * This menu runs PERMIT NO. BP21 -06913• FOR REF.) g @p
<br /> � ARROW INDICATES DIRECTION OF VIEW / * Chocolate Muffin WGR Apple Frudel * WGR Breakfast Pops Januar 17- �
<br /> N New M.D.F. Medium Density Fiber Board A vv/WGR Graham * Scone * '
<br /> 2/7-11 Cereal w/Graham* WGR Breakfast Bar Cereal w/Graham* WGR Breakfast Bar Cereal w/Graham* Aril 1Y2022
<br /> a R Remove M.D.O. Medium Density Overlay THE SCHOOL IS RESPONSIBLE FOR HEATING THE MEALS PROVIDED AND HOLDING THE TEMP 2 28-3/4 Fresh Fruit, w/ Graham Fresh Fruit& Fruit Juice, w/Graham* Fresh Fruit& Dried Fruit, p
<br /> Lu ABV. Above MECH. Mechanical DETAIL NUMBER / Fresh Fruit&Dried Fruit Milk Milk CIVIL ENGINEER
<br /> of A.C.B. Acoustical Board MEMB. Membrane B D 3/21-25 Milk Fresh Fruit&Dried Fruit,
<br /> � A.C.P Acoustical Panel MTL. Metal A . X SHEEP NUMBER Milk A10.20 FINISHES SIEGFRIED
<br /> Milk
<br /> J ACOUS. Acoustical MFR. Manufacturer 3428 BROOKSIDE ROAD
<br /> Q A.C.T. Acoustical Tile MH. Manhole C ELEVATION DESIGNATION WEEK 2 STOCKTON, CA 95825
<br /> Z A.D. Area Drain MIN. Minimum
<br /> _0 ADJ. Adjustable MIR. Mirror BUILDING SECTION REFERENCE. Al 0.21 FINISHES CONTACT: ADAM MERRIL
<br /> All of our 209.943.2021 P
<br /> A.F. Access Flooring MISC. Miscellaneous ARROW INDICATES DIRECTION OF VIEW Week 2 Breakfast
<br /> Q 1/24-28 WGR Bagel w/WOWbutter Homemade WGR Banana Peach Smoothie , Homemade * WGR Apple Frudel*, Grains are 100% E-MAIL: amerrill@siegfriedeng.com
<br /> AGGR. Aggregate M.L. Module Line * * Chocolate Chip Muffin*, WGR Graham*, WGR Cinnamon Roll *
<br /> Z AL. Aluminum M.O. Masonry Opening 2/14-18 Cup*, Cereal w/Graham Breakfast Bar w/Graham* Cereal w/Graham* Breakfast Bar w/Graham* Cereal w/Graham Whole Grain
<br /> Of 1 DETAIL NUMBER Fresh Fruit, Fresh Fruit& Dried Fruit, Rich
<br /> Lu APPROX. Approximate M.P. Midpoint 3/7-11 Fresh Fruit&Dried Fruit, Fresh Fruit& Fruit Juice, Fresh Fruit&Dried Fruit,
<br /> Lu ARCH. Architectural M.S. Machine Screw A3.03 SHEET NUMBER 3/28-4/1 Milk Milk Milk Milk Milk LANDSCAPE ARCHITECT
<br /> z ASB. Asbestos MTD. Mounted
<br /> ASPH. Asphalt MUL. Mullion
<br /> Q MECHANICAL: IE FRIED
<br /> A.F.F. Above Finished Floor MTL. Metal 3428 BROOKSIDE ROAD
<br /> Z DETAIL DRAWING REFERENCE SYMBOL: WEEK 3
<br /> STOCKTON, CA 95825
<br /> B.B. Bulletin Board N. North
<br /> MO.01 MECHANICAL LEGEND, NOTES & SCHEDULES CONTACT: ROBERT NORBUTAS
<br /> cn BD. Board N.A. Not Applicable 1 DETAIL NUMBER TO BE REFERENCED D 209.943.2021 P
<br /> � BITU M. Bituminous N.I.C. Not in Contract Week 1/o White E-MAIL: bnorbutas@siegfriedeng.com
<br /> a BKP. BackingPlate NO. Number A3.0 1/31-2/4 Peach Smoothie Homemade * WGR Lemon Scone* Yogurt Cu Milk and
<br /> SHEET NUMBER TO BE REFERENCED � g p
<br /> J * WGR Blueberry Oat WGR Breakfast Pops
<br /> BLDG. Building NOM. Nominal vv/WGR Graham*, * / * ' Breakfast Bar w/Graham* w/WGR Graham*, Lactaid Milk M0.02 MECHANICAL GREEN BUILDING CODE NOTES
<br /> 2/21-25 Cereal w Graham* Muffin*, Cereal w Graham Fresh Fruit&Dried Fruit Cereal w Graham*
<br /> BM. Beam N.T.S. Not to Scale / Breakfast Bar w/Graham* Fresh Fruit& Fruit Juice, / Available MECHANICAL
<br /> = BOT./B.O. Bottom/ Bottom of 3/14-18 Fresh Fruit, Fresh Fruit&Dried Fruit, Milk Milk Fresh Fruit& Dried Fruit,
<br /> 0 B.P. Blind Pocket O.A. Overall LARGE SCALE PLAN OR ENLARGED Milk Milk Milk MODERN AIR MECHANICAL
<br /> OBS. Obscure SECTIONAL DETAIL: M2.11 MECHANICAL FIRST FLOOR PLAN 2200 COOPER AVENUE
<br /> } CAB. Cabinet O.C. On Center 1 DETAIL NUMBER TO BE REFERENCED MERCED, CA 95344
<br /> a- C.B. Catch Basin O.C.D. Ower6e�dlrl3aeJ, Dvaitractor Installed
<br /> 0 CEM. Cement O.C.G. Overhead Coiling Grille A3.0 SHEET NUMBER TO BE REFERENCED , All our breakfast entrees are,Vegetarian CONTACT: MARK LETTING
<br /> 0 209.722.0076 P
<br /> CER. Ceramic 0.D. Outside Diameter (Dim.) Breakfast Consists of the Following Components/Items: M2.12 MECHANICAL SECOND FLOOR PLAN
<br /> C.G. Corner Guard O.F.C.I. 1 Grain E-MAIL:mleiting@modernair.biz
<br /> Lu C.I. Cast Iron O.F.D. Overflow Drain /! 1 Additional Grain or a Meat/Meat Alternative
<br /> � CLG. HT. AT DESIGNATED LOCATION;
<br /> a C.J. Control Joint OFF. Office X-X l \ 1 Fruit 1 Milk M2.13 MECHANICAL ROOF PLAN
<br /> CLG. Ceiling 0.F.0.1. Owner Furnished, Owner Installed ASPIRE This institution is an d Make sure 1 item=1/2 cup Fruit! ELECTRICAL
<br /> U) CLKG. Caulking OH. Opposite Hand s�, NORTH STATE ELECTRICAL CONTRACTORS
<br /> o CLO. Closet OPNG. Opening INDICATES LEVEL LINE, CONTROL POINT, Equal Opportunity
<br /> Lu CLR. Clear OPP. Opposite OR DATUM P U B L I C Provider,: ** SCOTT JACOBS
<br /> �� Menu Items Subject to Substitution by Items of
<br /> C.M.U. Concrete Masonry Unit SCHOOLS `;c�i Ike`. Equal Nutritional Value** 11101 WHITE ROCK ROAD
<br /> Z C.O. Cased Opening PRCST. Pre-cast _ J RANCHO CORDOVA, CA 95670
<br /> COL. Column PH. Phase
<br /> CONC. Concrete PL. Plate MATCH LINE CONTACT: SCOTT JACOBS
<br /> -� ELECTRICAL: 916.462.0817 P
<br /> m CONE Conference P.LAM Plastic Laminate E-MAIL: scott@northstate-eci.com
<br /> CONN. Connection PLAS. Plaster March 3, 2022
<br /> CONSTR. Construction PLYWD. Plywood
<br /> uJ CONT. Continuous PCP. Portland Cement Plaster ALIGN EO.0 ELECTRICAL COVER SHEET (EXCERPT OF BUILDING PLUMBING
<br /> CORR. Corridor POL. Polished ALIGN FACE OF FINISH WITH ADJACENT O PRO-TEC PLUMBING
<br /> Lu CPT. Carpet PR. Pair FACE OF FINISH To whom it may concern, Lunch Transport Menu-K-8 PERMIT NO. BP21 -06913; FOR REF.) CONTACT: EDBOSQUE
<br /> CTSK. Countersunk P.S.A. Pressure Sensitive Adhesive 1 1 y NUTRITION SERVICE; 916.337.2138 P
<br /> 0 CNTR. Counter PT. Point or Paint LODI UNIFIED SCHOOL DISTRICT
<br /> E-MAIL: ed@protecplumbing@net
<br /> � C.T. Ceramic Tile PTCL.BD. Particle Board January-April 2022
<br /> CTR. Center P.T.D. Paper Towel Dispenser PROPERTY LINE E1 .0 FIRST FLOOR POWER PLAN (EXCERPT OF BUILDING
<br /> U) P.T.D/R Paper Dispenser & Receptacle Unit This letter certifies that there will be no food preparation at Aspire Stockton Elementary located at 1605
<br /> DBL. Double PTN Partition East March Lane in Stockton, CA.All meals provided are prepared b our food service vendor in their PERMIT NO. BP21 -06913; FOR REF.)
<br /> ~ DEPT. Department Paper Towel Receptacle p p p y MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY
<br /> D.F. Drinking Fountain P.T.R.PQT..T Quarry Tile central kitchen and delivered to our facility daily. As such, a food preparation sink will not be needed due
<br /> o - CENTERLINE
<br /> Z DET. Detail to the fact that no washing, rinsing, soaking,thawing, or similar preparation of foods will ever take place WEEK 1 E2.0 FIRST FLOOR LIGHTING & CONTROL PLAN
<br /> a DIA. Diameter R. Riser in this facility while there is no dedicated food preparation sink installed in order to meet Section 114163
<br /> � DIM. Dimension RAD. Radius (EXCERPT OF BUILDING PERMIT NO. BP21 -06913;
<br /> L) DISP. Dispenser R.C.P. Reflected Ceiling Plan X KEY NOTE DESIGNATION; SEE KEY NOTE of the California Retail Food Code. Week 1
<br /> DN. Down R.D. Roof Drain LEGEND 1/17-21 WGR Chicken Smackers w/ Cheeseburger, Homemade CA Thursday's WGR Chicken Corn Dog This menu runs FOR REF.)
<br /> Teriyaki Chicken w/Rice,
<br /> o D.O. Door Opening REF. Reference 2/7-11 Biscuit,WGR Cheese Chefs Choice WGR Bean &Cheese Texas Straw Hat,* Minis, * January 17-
<br /> 0 DR. Door REFR. Refrigerator 2/28-3/4 Quesadilla Stuffed Pasta Burrito* WGR Mexi-Pocket , WGR Cheese Pizza*, April 1,2022
<br /> DWR. Drawer RGTR. Register N PROJECT NORTH 3/21-25 Fruit and Vegetables, Fruit and Vegetables, Fruit and Vegetables, Fruit and Vegetables,
<br /> g Fruit and Vegetables,
<br /> a D.S. Downspout REINF. Reinforced :;3
<br /> Milk Milk ilk Milk Milk E2.Oa SERVERY LIGHTING DETAILS
<br /> D.S.P Dry Standpipe REQ./RQD. Required TRUE NORTH
<br /> DWG. Drawing RESIL. Resilient
<br /> o RM. Room j` WEEK 2
<br /> � E. East R.O. Rough Opening Lety Vega-Chihuaque
<br /> U) EA. Each RWD. Redwood Business Manager Week 2 Chefs Choice
<br /> E.J. Expansion Joint R.W.L. Rain Water Leader 1/24-28 Stuffed Pasta*, Korean Chicken, Cheeseburger, WGR Chicken Smackers Miller's Hot Dog on a Bun, More than Half HEALTH PERMIT
<br /> = XX EQUIPMENT DESIGNATION; 2 14-18 * * w/Rall' * Mozzarella Breadsticks*, PLUMBING:
<br /> EL. Elevation REFL. Reflected Nacho Cheese WGR Cheese Pizza*, Enchilada w/Green Sauce*, of our Grains
<br /> � SEE SPEC FOR EQUIPMENT SCHEDULE /
<br /> ELEC. Electrical RE: Refer To 3/7-11 w/WGR Chips*, g g WGR Cheese Quesadilla , Fruit and Vegetables, are 100%
<br /> Fruit and Vegetables, Fruit and Vegetables,
<br /> Fruit and Vegetables, Milk Milk Milk Milk Whole Grain
<br /> Z ELEV. Elevator REV. Reversed 3/28-4/1 Fruit and Vegetables,
<br /> EMER. Emergency Milk Rich
<br /> U' ENOL. Enclosure S.A.D. See Arch. Drawings P1 .01 PLUMBING LEGEND NOTES & SCHEDULE
<br /> = E.P. Electrical Ponelboard S.A.S.M. Self Adhering Sheet Membrane XXX ROOM NAME
<br /> 0 EQ. Equal S. South XXX WEEK (EXCERPT OF BUILDING PERMIT NO. BP21 -06913;
<br /> EQPT. Equipment S.C. Solid Core
<br /> of ROOM NUMBER FOR REF.)
<br /> E.W.C. Electrical Water Cooler S.C.D. See Civil Drawings
<br /> >_ EXPO. Exposed SCHED. Schedule PERMIT APPLICATION SUBMITTAL 03.15.2022
<br /> EXP. Expansion S.D. Soap Dispenser
<br /> Week 3
<br /> 1/31-274 CA Thursdays 1%White Milk
<br /> Lu EXT. Exterior SECT. Section 2/21-25 Mac-n-Cheese*, Hamburger, WGR Chicken Miller's Hot Dog on a Bun, Deli Turkey Sandwich, P2.01 PLUMBING PLAN FIRST FLOOR WASTE & VENT
<br /> SH. Shelf DOOR DESIGNATION MARK 3/14-18 * WGR Cheese Quesadilla*, Corn Dog Minis, Nacho WGR Bean &Cheese WGR Cheese Pizza*, Lactaid Milk,
<br /> � F.A. Fire Alarm SEE: DOOR SCHEDULE WGR Mexi-Pocket , Cheese w/WGR Chips*, * and Non Fat
<br /> 0 SHR. Shower Fruit and Vegetables, Fruit and Vegetables, Burrito , Fruit and Vegetables, Chocolate Milk PIPING (EXCERPT OF BUILDING PERMIT NO.
<br /> � F.B. Flat Bar SHT. Sheet Milk Milk Fruit and Vegetables, Fruit and Vegetables,
<br /> 0- F.D. Floor Drain SIM. Similar Milk Milk Milk Available BP21 -06913; FOR REF.)
<br /> FDN. Foundation S.J. Score Joint
<br /> J F.E. Fire Extinguisher WINDOW OR LOUVER DESIGNATION MARK
<br /> S.L.D. See Landscaping Drawings
<br /> F.E.C. Fire Extinguisher Cab. S.M. Sheet Metal SEE WINDOW / LOUVER SCHEDULE
<br /> F.H.C. Fire Hose Cabinet S.N.D. Sanitary Napkin Dispenser WINDOW TYPE *Vegetarian P2.02 PLUMBING PLAN FIRST FLOOR WATER PIPING
<br /> w F.H. Flat Head S.N.R. Sanitary Napkin Receptacle For Lunch Must choose 3 Food Components/Items: EXCERPT OF BUILDING PERMIT N0. BP21 -06913
<br /> J FIN. Finish SPEC. Specification WINDOW NUMBER �; 1 Entree(2 Components)
<br /> J FL. Floor SQ. Square 1 Fruit(1 Component) FOR REF.
<br /> Lu FLASH. Flashing 1 Vegetable(1 Component) )
<br /> FLUOR. Fluorescent
<br /> S.S.D. See Structural Drawings ! �,. 1 Milk(1 Food Component)
<br /> Z S.ST./S.STL.Stainless Steel PARTITION TYPE DESIGNATION. '' � Make sure 1 item=1/2 cup Fruit and/or Vegetable!
<br /> _ F.O.C. Face of Concrete This institution is an y.:
<br /> F.O.F. Face of Finish S.SK. Service Sink Equal Opportunity
<br /> X FIRE RATING DESIGNATION. �r
<br /> STA. Station x q P3.01 LARGE SCALE PLUMBING PLANS EXCERPT OF ��\\IIIIIIII///
<br /> F.O.S. Face Of Studs SEE U.L. LISTING BOOK FOR � Xb!!�""`''ig' ** ( `
<br /> Lu STD. Standard Provider ,k>�,, Menu Items Subject to Substitution by Items of � � SED ARC
<br /> = FPRF. Fireproof STD. Steel COMPLETE DESCRIPTION OF Equal Nutritional Value** BUILDING PERMIT NO. BP21 -06913• FOR REF.) �,�
<br /> Aspire Stockton Elementary •1605 East March Lane,Stockton,CA 95210 • (209)208-9900 • www.aspirepublicschools.org F
<br /> ~o FT Folot Sore Feet STOR. Storage UOM DESIGN SNUMBERL LISTED BLIES FOR - ` S A. C' '
<br /> FTG. Footing STIR. Structural
<br /> o S.T.S. Self Tapping Screw aw
<br /> Z FURR. Furring SUSP. Suspended PARTITION TYPE DESIGNATION.
<br /> FUT. Future 33 _
<br /> a SYM. Symmetrical X INDICATES NON-RATED PARTITION
<br /> G.A. Gauge PROJECT CONTACT INFORMATION ADDRESS MAP NTS VICINITY MAP NTS EXP:02/28/23
<br /> = GALV. Galvanized TBD Tackable Panel %��q �P
<br /> c� G.L. Grid Line T.C. Top of Curb
<br /> G.B. Grab Bar // OFCA0o
<br /> TEL. Telephone
<br /> } GL. Glass TER. Terrazzo REVISION CLOUD. ' ��
<br /> APPLICANT: ARCHITECT: '
<br /> a GND. Ground T&G Tongue and Groover � lSERVERY
<br /> 1605 E MARCH LANE
<br /> 0 GR. Grade THK. Thick ft- -k.
<br /> 0 GYP. Gypsum T.I.S. Tenant Im rovement Standard CLOUD REPRESENTS EXTENT OF DRAWING REVISION ASPIRE STOCKTON ELEMENTARY SCHOOL STUDIO BONDY ARCHITECTUREk � �� g G.W.B. Gy sum Wall Board pp p 1605 E MARCH LANE, STOCKTON, CA 95210 110 LINDEN STREET, OAKLAND, CA 94607iGREerwandOP 8RtG.S.M. Galvanized Sheet Metal T.P. To of Pavement
<br /> a
<br /> H.B. Hose Bibb T.P.D. Toilet Paper Dispenser 2 REVISION REFERENCE NUMBER NealthcareCnntet
<br /> T.V. Television =f
<br /> H.C. Hollow Core CONTACT. THOMAS LUMIKKO - -_
<br /> T.W. Top of Wall ,- * Jaen RrCherds
<br /> Z H.D. Hand Dryer TYP. Typical ELEVATION (EXISTING) 1 a R +'w + F Q ��LearningVllage WnC°Foods ��
<br /> HDCP. Handicapped p�Y BUSINESS OPERATOR: PHONE: 510.836.6594 X 113 * u.,
<br /> o HDWD. Hardwood UNF. Unfinished : r NmisWDe1PahvMd Q 9Tk--0.1-" �,aT�°'�
<br /> U.O.N. Unless Otherwise Noted
<br /> -� A 4 w'ns°F�asaske'y vis
<br /> HDWE. Hardware ASPIRE PUBLIC SCHOOLS EMAIL: THOMAS@STUDIOBONDY.COM m i3J �hara�YpLu
<br /> MatCn�
<br /> H.M. Hollow Metal UR. Urinal ® ELEVATION (NEW) f - Nel hb°rth°odivarFet - m Cash2NIC01Bitcoin her
<br /> HORIZ. Horizontal VERT. Vertical 1001 22ND AVE, SUITE 100, OAKLAND CA 94606 µ 9 �el�x® ,rte Mar�hLn, ATM@76 Gas.-- oaf°
<br /> H.P. High Point - �� � h+n
<br /> Stack CA 9527E) I
<br /> VEST. Vestibule - F11,6 DO t renatalDla osisA t Ma
<br /> 0 HR. Hour CONTACT: RAJESH VARMA, PHONE: 510.434.5036 CONTRACTOR: ,� TA TT
<br /> tL HGT./HT. Height V.I.F. Verify in Field * *;, E
<br /> V.T.R. Vent through Roof ' ' • -"� ° Per,eWctNalis � m onwlr,cu
<br /> = LD. Inside Diameter (Dim) EMAIL. RAJ ESH.VARMA@ASPIREPUBLICSCHOOLS.ORG KAUFMAN CONSTRCUTION INCA. QMon�,� ` V �, r� PROJECT INFORMATION
<br /> - Q TaC9 Bell j',y
<br /> 1.E. Invert elevation W. West A�eiaeau, s� , y R a
<br /> } - - t _ >>.�a„•n .qr ♦�00 eck m the Box 3
<br /> W/ With 733 CORING AVENUE, CROCKETT, CA 94525 , ,\ OaVltaSiankt°n O _
<br /> of INFO. Information / on M .. .9 ° Q
<br /> . � � e-g1.euNWr.i�v.PPY +(Ida Center 7 Fekc<.ui.CH:i�iA Ct
<br /> a W.C. Water Closet y • :S �ry W ACE Cash EYp ess i
<br /> INSUL. Insulation WD. Wood DEVELOPMENT CONSULTANT: CONATCT: MARTY KAUFMAN , , ' titl�eCaesarSPiYza a[�h0l �� 0 ° ? m
<br /> INT. Interior R 9 ss 9 ,ekruul Cower,
<br /> Z INV. Invert W/0 Without reOccurs t - 9calaPvperq . .,. ,
<br /> f # dam' �. .u i,.,.,
<br /> Bur Kin Halal Plu,a Slaft7uesl Storage
<br /> CAMPUCAMPUS LLC PHONE: 510.385.6534 j5� ' . � '#, ; Shgmo ARS
<br /> S, f Check lriw Cnsh °`4n
<br /> o WP. Waterproof'' al �© © Q ROJ ECT SITE
<br /> m JAN. Janitor EMAIL: MK@KAUFMANCI.COM 1 �' - ' ,.. _ -
<br /> Dutch Q vFix-N-Flex PhoneReparr _
<br /> teFN 1 • � yUS
<br /> W.P. Work Point 855 MARINA BAY PARKWAY SUITE 100 ! N
<br /> ASPIRE STOCKTON ELEMENTARY SCHOOL
<br /> J.B. Junction Box 1,
<br /> W.S. Wood Screw PROJECT :: fKelve Express Car Wash
<br /> 0 J.O.H. Jamb Opening Height WSCT. Wainscot RICHMOND CA 94804 9ITE * P Y
<br /> o J O.W. JamJoint
<br /> o nb Width WT. Weight {r NemaeteSmokeShap a wln sto
<br /> _ -' � x _ rekn uChicken Bawl Pep Says
<br /> T.
<br /> CONTACT: DOUG GIFFIN PHONE. 510.837.3974 _r� 4i �� - i �r g P� RIOcalt efaghoal r
<br /> '` :-'
<br /> Elemen
<br /> ry
<br /> � o ver>a�zeratae rurevvr•2S!2r,v RIoCa3avera5 0 aa�'"�
<br /> AU .01
<br /> Outdoor sportsman A
<br /> EMAIL: DOUG@CAMPUSLLC.COM - r pt F � , :, '� .� {' C'.p1m t-V Q
<br /> 'T A + 4 aea Sar
<br />
|