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SAN10 A Q U I N Environmental Health Department <br />COUNTY <br />Dried or Dehydrated Dried Vegetarian- <br />❑ Vegetables E]Dried <br />Soup Mixes ❑ Vegetable and Potato Chips <br />Sweet Sorghum Roasted Coffee <br />F-1SyrupEl(Beans/Grounds) Chocolate Covered Nonperishable Food <br />❑ Fried or Baked ❑ Dried Hot Chocolate <br />Donuts and Waffles❑ Fruit Infused Balsamic Vinegar <br />Other c e` 6lien&,s <br />' Do not contain eggs, cream, or cream cheese <br />If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal <br />Regulations hltp://www.accessdata.fda.aov/scdpts/cdrh/cfdocs/dCFR/CFRSearch.cfm?CFRPart=150 <br />Food Descriptions: <br />IJ lG n 0... ID l <br />e.i <br />t t <br />I -f9 <br />