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SANOAQU I N Environmental Health Department <br /> COUNTY IY <br /> GrtoWSS grow$ here, <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: DEB'S CAFE&CATERING, 18501 STANFORD RD , TRACY 953779708 <br /> eggs at hot hold--137.00°F 3 door prep--36.00°F <br /> 1 door Bev Air--38.00°F back of the house hand sink-left--101.00°F <br /> 1 comp food prep sink--120.00°F front of the house hand sink--101.00°F <br /> walk-in freezer- 11.00°F 2 door Bev Air-right--43.00°F--no potentially hazardous food <br /> 2 door Bev Air 41.00°F 3 comp sink--128.00°F <br /> 3 door Bev Air--54.00°F--no potentially hazardous food employee restroom hand sink--100.00°F <br /> 2 door Bev Air-left--51.00°F--no potentially hazardous food 2 comp food prep sink--120.00°F <br /> back of the house hand sink-right--120.00°F walk-in--41.00°F <br /> sausage links at hot hold--137.00°F <br /> NOTES <br /> Change of ownership inspection <br /> The dish machine and the chefs 6 drawer low boy are not being used. <br /> OK to permit as a 1625 once the annual permit fee is paid ($376) <br /> Effective 9-1-22 <br /> No signature obtained <br /> Report typed in the office 4:15p-4:25p <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Debra Wilburn, Owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0014008 SR0085846 SC061 10/05/2022 <br /> EHD 16-23 Rev.07/05/2022 Page 2 of 2 Food Program Service Request Inspection Report <br />