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Environmental Health Department <br />Time In: <br /> 8:50 am <br /> 8:25 am <br />Time Out: <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT (MFPU) <br />Telephone: (209) 373-0648 Owner/Operator: NGUYEN, NIEM THI <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />Address: 730 S CALIFORNIA ST, STOCKTON 95203 <br />Date: 10/18/2022Name of Facility: HONG NHUNG #4JM7826 <br />Mobile Food Facility Official Inspection Report <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br /> #64 Lack of Proper Owner Identification <br />OBSERVATIONS: The mobile food facility currently lacks the name of owner in one-inch font. Post this information on the <br />service side of the mobile food unit within one week. <br />CALCODE DESCRIPTION: 1. The business name or the name of the operator, city state and ZIP code, and the name of the permittee if <br />different from the business name is not clearly visible on the customer side of the mobile food facility. [§114299(a)] 2. Business or <br />operator name is not at least 3 inches high and address is not one inch high. [§114299(b)] 3. Sign is not in contrasting color with the <br />vehicle exterior. [§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br />[§114299(c)] <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 123 <br /> 110 <br />Niem Nguyen October 04, 2023 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Steam table 3 -- 142.00º F Steam table 1 -- 147.00º F <br />Steam table 5 -- 153.00º F Steam table 8 -- 172.00º F <br />Two door reach-in cooler -- 41.00º F Steam table 4 -- 146.00º F <br />Steam table 6 -- 160.00º F Steam table 2 -- 146.00º F <br />Steam table 7 -- 163.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection. No major violations identified. Time given for correction of minor violations. No re-inspection. <br />Ok to issue 2023 permit once permit fee is paid. <br />Discussed inspection report with Niem Nguyen (Owner). Official inspection report was hand delivered to operator. <br />Maintain a copy of official inspection report on-site. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />Page 1 of 2EHD 16-23 Rev. 09/16/2020 Mobile Food Facility OIR <br />FA0019130 PR0528323 SC001 10/18/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD