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Environmental Health Department <br />Facility Name and Address: GO FALAFEL GREEK RESTAURANT, 236 W ALPINE AVE, STOCKTON 95204 <br />Food Program Official Inspection Report <br />Two door Pepsi reach-in cooler -- 41.00º F Two door True reach-in cooler -- 41.00º F <br />One door Pepsi display reach-in cooler -- 36.00º F Hand sink -- Kitchen -- 119.00º F <br />Hand sink -- Restroom -- 127.00º F Carbon dioxide -- 90.00º L <br />Sliced tomatoes -- Three door prep top reach-in cooler -- 41.00º F Two door display cooler -- Pastries -- 41.00º F <br />NOTES <br />Routine inspection. No major violations. Time given for correction of minor violations. No re-inspection. <br />Discussed report with Sam Hissayko (Owner). Official inspection report was emailed to the operator. <br />Maintain copy of inspection report on site. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3046 <br />, <br />LYDIA BAKER <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0007476 PR0506526 SC001 10/19/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD