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Environmental Health Department <br />Facility Name and Address: MR PICKLES, 2251 W GRANT LINE RD, TRACY 95377 <br />Food Program Official Inspection Report <br /> #40 Proper Use and Storage of Wiping Cloths <br />OBSERVATIONS: A wiping cloth bucket is not set up. Maintain wiping cloths in a sanitizing solution in between uses. <br />Correct today. <br />Corrected on site to 200 ppm Quat <br />CALCODE DESCRIPTION: Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food <br />shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e)) <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 400 <br /> 122 <br /> 100 <br />needed <br />OVERALL INSPECTION NOTES AND COMMENTS <br />3 door Bev Air -- 37.00º F turkey -- 39.00º F <br />3 door Vortex prep -- 41.00º F sliced cheese at right prep table -- 40.00º F <br />1 comp food prep sink -- 120.00º F sliced tomatoes -- 37.00º F <br />2 door pepsi QBD -- 41.00º F chicken salad -- 41.00º F <br />restroom hand sink -- 100.00º F sliced cheese at left prep table -- 39.00º F <br />salami -- 41.00º F 3 door Bev Air prep -- 40.00º F <br />pastrami - reheated -- 176.00º F cream cheese -- 41.00º F <br />tuna -- 38.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />no signature obtained <br />report typed in the office 3:09p-3:20p <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3025 <br />discussed w/ Jessie Atkins, co-Mgr <br />KADEANNE LINHARES <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0018197 PR0526867 SC001 10/20/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD