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SKJOAQUIN Environmental Health Department <br /> COUNTY Time In: 8'20 am <br /> �- Time Out: 9,10 am <br /> Grcotness grows here. <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: EL RINCONCITO Date: 07/29/2022 <br /> Address: 1162 N TRACY BLVD , TRACY 95376 <br /> Requestor. OWNER Telephone: <br /> Program Element: 1603-FOOD VEHICLE INSPECTION Request#: SR0085579 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Heaith and Safety Code commencing with section 7; <br /> 113700_All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately,Non-compliance may warrant immediate closure of <br /> the food facility. <br /> All Demonstration of Knowledge <br /> OBSERVATIONS:Provide food manager certificate within 60 days of obtaining permit. <br /> CALCODE DESCRIPTION:Al!food employees shall have adequate knowledge of and be trained in food safety as it relates to their <br /> assigned duties. (11394 7)Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an <br /> employee who has passed an approved food safety certification examination. (113947-113947.1)Any food handler hired after June 1, <br /> 2011 shall obtain a Food Handler Card within 30 days(113948). <br /> #fit Not in Compliance with Commissary Requirements <br /> OBSERVATIONS:Lacking wastewater disposal and potable water availability on commissary form provided. Provide <br /> completed commissary form that meets requirements. <br /> CALCODE DESCRIPTION: 1. The mobile food facility fails to operate in conjunction with a commissary a mobile support unit. <br /> (§I14295(a)] 2. The mobile food facility is not stored in a location approved by the enforcement agency.[§114295(c)] 3 Mobile support <br /> unit is not operated out of a commissary.[§i 14295(d)] <br /> #64 Lack of Proper Owner Identification <br /> OBSERVATIONS:Lacking commissary zip code on cart identification. Provide zip code of commissary in at least 1 in, high <br /> letter. <br /> CALCODE DESCRIPTION: 1. The business name or the name of the operator, city state and,ZIP code,and the name of the permittee if <br /> different from the business name is not clearly visible on the customer side of the mobile food facility.[§114299(a)] 2. Business or <br /> operator name is not at least 3 inches high and address is not one inch high [§1 14299(b)] 3. Sign is not in contrasting color with the <br /> vehicle exterior.[§1 14299(b)] 4.For a motorized vehicle and a mobile support unit, the sign is not present an both sides of vehicle. <br /> [§114299(c)] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: needed Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 133°F <br /> FOOD ITEM--LOCATION --TEMP°F--COMMENTS <br /> SROD85579 SCO61 07/2912022 <br /> EHD 16-23 Rev.09116/2020 Page 1 of 2 Mobile Food Faciiily Service Request Inspection Report <br />