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Complaint Status: 0/ <br />Date Abated: Abated By: <br />Complaint Investigation Summary Report #: 5105 <br />COMPLAINT ID: C00055160 Site Location: 620 S CHEROKEE LN <br />Received by: EE0009830 SAUERS Received Date: 8/22/2022 Complaint Received Via: PHONE <br />Assigned To: EE0009825 AFONSKAIA Assigned Date: 8/22/2022 <br />Program/Element Code 1600- FOOD PROGRAM <br />Nature of complaint: <br />COMPLAINANT ALLEGES THE RIBS WERE SPOILED SO THEY EXCHANGED IT FORA CHILI RELLENO WHICH WAS ALSO SPOILED. THAT IS <br />WHEN COMPLAINANT LOOKED CLOSER AT THE WARMED FOOD THAT THEY DISCOVERED THAT MOST OF IT LOOKED LIKE IT HAD BEEN <br />THERE FOR AVERY LONG TIME AND WAS STARTING TO DEHYDRATE. COMPLAINANT DOESN'T THINK THE EMPLOYEES ARE DISCARDING <br />OF THE OLD FOOD AND ARE CONTINUING TO SERVE IT. <br />**"PLEASE CALL COMPLAINANT WITH FINDINGS. <br />PROPERTY INFORMATION <br />Facility: FA0000473 - PAQ Inc DBA Rancho San Miguel Market <br />Site Location 620 S Cherokee Ln District 004 - WINN, CHARLES <br />Lodi, CA 95240 <br /> Location Code 02 - LODI <br />Cross Street TOKAY <br /> APN 04745038 <br />Activity Summary <br />Activity Date Recorded by <br />08/23/2022 Complaint inspection. Major violation corrected on site, some minor. Re-inspection AFONSKAIA <br />in 1 week. Report emailed to jvillalpando@paqinc.com <br />Called complainant and went over inspection findings, let them know that there will <br />be a re-inspection. <br />09/06/2022 Re-inspection. Major violation corrected on site, one minor pending. No AFONSKAIA <br />re-inspection. Report emailed to jvillalpando@paqinc.com <br />Received email showing that bacon was discarded at 2 PM and store director <br />stated that starting tomorrow they will refrigerate the cooked bacon and then <br />reheat it to order. <br />5105.rpt Page 1 of 1