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Environmental Health Department <br />Facility Name and Address: EDDIES PIZZA CAFE, 1304 E HAMMER LN, STOCKTON 95210 <br />Food Program Official Inspection Report <br />3 D Hoshizaki reach-in w/prep top -- 43.00º F walk-in (R) -- 41.00º F <br />diswasher sink -- 120.00º F ranch (cold hold) -- self serve bar ice bath -- 41.00º F <br />2 comp sink -- 120.00º F 2 D True reach-in w/prep top -- 41.00º F <br />walk-in (L) -- 41.00º F mop sink -- 120.00º F <br />1 D True salad & drinks display -- self serve bar -- 44.00º F hand sink -- women's & men's restrooms -- 100.00º F <br />hand sink -- front counter -- 100.00º F hand sink -- kitchen -- 100.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection. <br />Bar dishwasher was 50 ppm chlorine. <br />Discussed report with Daphne Luna, Manager. <br />No signature captured. <br />Maintain a copy of this report on site. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3035 <br />, <br />DARIA AFONSKAIA <br />Page 3 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0001361 PR0162586 SC001 11/16/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD