My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2022
EnvironmentalHealth
>
EHD Program Facility Records by Street Name
>
S
>
SISKIYOU
>
10652
>
1600 - Food Program
>
PR0545029
>
COMPLIANCE INFO_2022
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
12/28/2022 2:06:44 PM
Creation date
11/30/2022 9:10:31 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0545029
PE
1636
FACILITY_ID
FA0025042
FACILITY_NAME
CASA DE LA MIEL
STREET_NUMBER
10652
STREET_NAME
SISKIYOU
STREET_TYPE
LN
City
STOCKTON
Zip
95209
CURRENT_STATUS
01
SITE_LOCATION
10652 SISKIYOU LN
P_LOCATION
01
QC Status
Approved
Scanner
SJGOV\jcastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
3
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
SAN JOAQUIN COUNTY <br />ENVIRONMENTAL HEALTH DEPARTMENT <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />4.... ;a Telephone: (209) 468-3420 Fax. (209) 464-0138 Web: www.sioov.ora/ehd <br />�iFdRN <br />FOOD PROGRAM OFFICIAL INSPECTION REPORT <br />Name of Facility: (�IiS <br />J -L <br />Date: <br />Address: <br />City: <br />_Ae <br />L�.r� <br />Zip Code: <br />SLD <br />Owner/Operator: <br />Telephone: <br />Program Element: <br />Program Record: <br />Inspection Type: <br />SB1 BO Posted Yes No <br />Permit Poste Yes No <br />Re -Inspection on or After: <br />OBSERVATIONS AND CORRECTIVE ACTION <br />G <br />A If <br />D 5ed <br />prjrL44 J <br />ne <br />Item/Location <br />Temperature <br />Item /LocationML <br />Temperature <br />Footl Safety <br />Name: <br />ication Facility Hot Water Temperature <br />Hand Sink: <br />of <br />Warewashing <br />Chlorine: ppm <br />Heat: <br />of <br />Exp. Date:arewashing <br />Illy Sink: <br />of <br />Ouat. Amm.: <br />ppm <br />ther: <br />of <br />Received By/Title: <br />EH Specialist:v <br />Phone: <br />Time in: <br />Time Out: <br />Page of <br />EHD 16-24 (2w pg) 4IW13 FOOD PROGRAM OR CONTINUATION <br />
The URL can be used to link to this page
Your browser does not support the video tag.