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( 01 <br />ServSafe' <br />CERTIFICATION <br />GEORGE MANRIQUEZ <br />S►2n8E'99a <br />axtex-' ^-5 a fr i � R 'Cj1A <br />for successfully completing the standards set forth for the ServSafe` Food Protection Manager Certification Examination, <br />which is accredited by the American National Standards Institute (ANSIKonference for Food Protection (CFP). <br />r Correnlian 2006, Resdunan ADM N 068-20131Regulcfion 3.2, <br />Mme EdpnI l Faurdofim INRAEF). AA 4h reared. Suv <br />pal Ransom., A.wonem. <br />reprodu ed or altered. <br />EXAM FORM NUMBER <br />10/21/2027 <br />DATE OF EXPIRATION <br />for recertification requirements. <br />Solutions <br />are nademorks of the NRAEF. National Restaurant Associofione and the arc design <br />Contact us wish qu afions of 233 5, Wacker Drive, Suile 3600, Ckimgo, IL 606066383 or Ser/SaWrestauraeu,". <br />6 <br />