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COMPLIANCE INFO_2022
EnvironmentalHealth
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PR0160325
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COMPLIANCE INFO_2022
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Entry Properties
Last modified
3/2/2023 9:14:35 AM
Creation date
12/8/2022 9:06:11 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0160325
PE
1615
FACILITY_ID
FA0000700
FACILITY_NAME
LAKEWOOD LIQUORS
STREET_NUMBER
215
STREET_NAME
LAKEWOOD MALL
City
LODI
Zip
95242
APN
03534009
CURRENT_STATUS
01
SITE_LOCATION
215 LAKEWOOD MALL
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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S A N-J O A Q U I N Environmental Health Department <br /> C O U N T Y Time In: 12-35 p <br /> Time Out: 12:48 pm <br /> e�c,aos�t` Greotness grows here, <br /> Food Program Service Request Inspection Report <br /> Name of Facility: LAKEWOOD LIQUORS Date: 11/02/2022 <br /> Address: 215 LAKEWOOD MALL , LODI 95242 <br /> Requestor: SURINDER SINGH, LAKEWOOD LIQUORS Telephone: (209)570-0408 <br /> Program Element: 1602-FOOD CONSULTATION Request#: SR0085901 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #41 Plumbing Maintained;Approved Back Flow Device <br /> OBSERVATIONS:Observed discharge pipe that extends into the floor sink at the floor sink near 3 compartment sink. <br /> Provide so that there is an air gap between the bottom of the discharge pipe and the top of the floor sink. <br /> Air gaps should be a minimum of 1" inch. <br /> CALCODE DESCRIPTION:The potable water supply shall be protected with a backflow or back siphonage protection device,as required <br /> by applicable plumbing codes. (114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing <br /> ordinances, shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good repair. Any hose <br /> used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other purpose. (114171, <br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) <br /> #43 Toilet Facilites Clean/Supplied/Maintained <br /> OBSERVATIONS:Self closure is lacking on the restroom door. <br /> Provide. <br /> Air vent cover is missing at the air vent in restroom. <br /> Provide. <br /> CALCODE DESCRIPTION:Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a <br /> well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet <br /> facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons:in <br /> establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> hand sink--restroom--101.00°F walk-in w display doors--41.00°F <br /> comp/hand sink--123.00°F <br /> NOTES <br /> Ok to issue permit once fee is paid. <br /> FA0000700 SR0085901 SC061 11/02/2022 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program Service Request Inspection Report <br />
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