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SAN
<br /> J O a Q U I N Environmental Health Department
<br /> C0U ;N i y
<br /> Food Program Official Inspection Report
<br /> Facility Name and Address: FAST AND EASY MART CHEVRON MORADA, 10878 N HWY 99 , STOCKTON 95212
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br /> OBSERVATIONS:Observed ice build up on top of the Nestle creamer dispenser and debris on the bottom of the dispenser.
<br /> Clean today and maintain clean, repair as necessary.
<br /> Observed ice build up on pipes in the walk-in cooler located near the walk-in freezer shared wall. Clean within 1 week and
<br /> repair as necessary.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment
<br /> shall be approved,installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> #41 Plumbing Maintained;Approved Back Flow Device
<br /> OBSERVATIONS:The ice machine discharge pipe appeared to be directly connected to the sewer waste line. Ice machines
<br /> shall be drained by means of indirect waste pipes discharged through an air gap into a floor sink or other approved waste
<br /> receptor. Correct immediately.
<br /> Observed leaking from mop sink water lines. Repair leak within 3 days.
<br /> CALCODE DESCRIPTION:The potable water supply shall be protected with a backflow or back siphonage protection device,as required
<br /> by applicable plumbing codes. (114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing
<br /> ordinances, shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good repair. Any hose
<br /> used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other purpose. (114171,
<br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
<br /> #45 Floors,Walls, Ceilings; Clean and Maintained
<br /> OBSERVATIONS:Observed debris on the floor in the walk-in cooler and under the fryers in the back room. Clean today
<br /> and maintain clean.
<br /> Observed dust build up on walk-in freezers walls and ceiling. Clean within 1 week and maintain clean.
<br /> Observed hole in wall base in back room near walk-in freezer door on the wall that has the 3 comp sink. Seal hole and and
<br /> provide cove tile. Correct within 2 weeks.
<br /> Observed damaged cove tiles under the 3 comp sink. Replace cove tiles within 2 weeks.
<br /> CALCODE DESCRIPTION:The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor
<br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily
<br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original
<br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d),
<br /> 114266, 114268, 114268.1, 114271, 114272)
<br /> FA0018199 PRO160912 SCO01 12/15/2022
<br /> EHD 16-23 Rev.09/16/2020 Page 3 of 4 Food Program OIR
<br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD
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