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FOOD SAFETY EDUCATORS <br />(831)521-4639 <br />This letter confirms that Akcxe <br />the Certified Professional Food Manager Training Course andandexamination <br />on //-20-Z2 <br />If the student does not pass the exam, they will be notifed via telephone call within 3 <br />weeks from class date, and rescheduled for the next available class in their area, at no <br />additional cost. If the student does pass, they will not be notified, but should receive <br />their certificate in the mail within 4-6 weeks from class date. Please allow the 6 weeks <br />to pass before calling to inquire on certificate. Certificates not received within the 6 <br />weeks, must be reported within 6 months, otherwise there will be a reorder fee of <br />$40.00. <br />If you need more information or fivther assistance, please feel free to call our office. <br />Hours are: Monday - Friday 8: OOam - 5: QOpm; Saturday 8: 00 am -1: Wpm. Ask for <br />Vera. <br />Thank you, <br />Enrique Rick' Gauna <br />Administrator <br />Prometric Instructor #9669 <br />tARFSPAdministrator Code #324 <br />***Enrique Wick, Gauna**** <br />F. <br />