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COMPLIANCE INFO_2022
EnvironmentalHealth
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1600 - Food Program
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PR0548127
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COMPLIANCE INFO_2022
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Entry Properties
Last modified
1/25/2023 11:53:37 AM
Creation date
1/10/2023 9:50:30 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0548127
PE
1635
FACILITY_ID
FA0027466
FACILITY_NAME
TY'S GOURMET DOGS #4UY6945
STREET_NUMBER
620
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04532005
CURRENT_STATUS
01
SITE_LOCATION
620 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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°• Environmental Health Department <br /> �. �J r� SHAWN <br /> t 7Y - L. <br /> Y Time In: 8:21 am <br /> tl1r_ COUNTY <br /> Time Out: 8:51 am <br /> <, Gfeolne3S grows he <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: TY'S GOURMET DOGS Date: 11/29/2022 <br /> Address: 802 S CENTRAL AVE , LODI 95240 <br /> Requestor: JOSE AGUILERA,TY'S GOURMET DOGS Telephone: (209)954-8783 <br /> Program Element: 1601 -FOOD PLAN CHECK Request#: SR0086015 <br /> Inspection Type: 523-Plan Check/Report Review <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #1 Demonstration of Knowledge <br /> OBSERVATIONS:One person shall obtain the 5 year food Safety Certificate(also called the Food Manager)within 60 days. <br /> Once obtained, provide a copy to Kadeanne Linhares(klinhares@sjgov.org/209-616-3025). <br /> All other persons working the trailer shall obtain the 3 year Food Handler Card within 30 days. Maintain copies of the Food <br /> Handler Cards on the trailer when in operation. <br /> CALCODE DESCRIPTION:All food employees shall have adequate knowledge of and be trained in food safety as it relates to their <br /> assigned duties. (113947)Food facilities that prepare,handle or serve non-prepackaged potentially hazardous food,shall have an <br /> employee who has passed an approved food safety certification examination. (113947-113947.1)Any food handler hired after June 1, <br /> 2011 shall obtain a Food Handler Card within 30 days(113948). <br /> #62 Not in Compliance with Commissary Requirements <br /> OBSERVATIONS:A commissary letter/commissary letters is/are needed prior to issuance of a health permit. <br /> CALCODE DESCRIPTION: 1. The mobile food facility fails to operate in conjunction with a commissary a mobile support unit. <br /> [§114295(a)] 2. The mobile food facility is not stored in a location approved by the enforcement agency.[§114295(c)] 3. Mobile support <br /> unit is not operated out of a commissary.[§114295(d)] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: needed Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 123°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 123°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 door Dukers--35.00°F <br /> NOTES <br /> Food plan check final inspection <br /> License plate#4UY6945 <br /> VIN 4M9M1EB14NS093047 <br /> SR0086015 SC523 11/29/2022 <br /> EHD 16-23 Rev.07/05/2022 Page 1 of 2 Mobile Food Facility Service Request Inspection Report <br />
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