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Environmental Health Department <br />Facility Name and Address: PETES PLACE LLC, 9355 W HWY 4 , STOCKTON 95206 <br />Food Program Official Inspection Report <br />restroom hand sinks -- 100.00º F 11 door walk-in cooer -- 41.00º F <br />2 door Maximum -- 39.00º F 12 door walk-in cooler -- 40.00º F <br />1 comp food prep sink -- 120.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />The taqueria is not currently open for customers (vacation) / no food prep occurring at time of inspection. <br />2 door prep unit at taqueria is not currently turned on: ensure it is 41F or below when the taqueria re-opens. <br />No signature obtained <br />Report typed in the office 2:38p-2:49p <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3025 <br />discussed w/ Gursharan Singh, owne <br />KADEANNE LINHARES <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0002896 PR0160772 SC001 12/29/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD