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WORK PLANS
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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N
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NAGLEE
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3200
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1600 - Food Program
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PR0505977
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Entry Properties
Last modified
1/12/2023 8:23:44 AM
Creation date
1/12/2023 7:59:28 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0505977
PE
1613
FACILITY_ID
FA0007118
FACILITY_NAME
MOO MOO'S BURGER BARN
STREET_NUMBER
3200
Direction
N
STREET_NAME
NAGLEE
STREET_TYPE
RD
City
TRACY
Zip
953047323
APN
21205035
CURRENT_STATUS
01
SITE_LOCATION
3200 N NAGLEE RD STE 608
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Scanner
SJGOV\jcastaneda
Tags
EHD - Public
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SAN JOAQUIN COUNTY ENVIRONMENTAL HEALTH DEPARTMENT <br />SERVICE REQUEST <br />Type of Business or Property <br />FACILITY ID # <br />SERVIcE0 <br />Restaurant - Food Court <br />BUSINESS NAME Rocklin Moo Moo's LP <br />ASSIGNED TO: <br />lO'v <br />OWNER/ OPERATOR Rocklin Moo MOO'S LP <br />CHECK if BILLING ADORES <br />FACILITY NAME MOO Moo's Burger Barn <br />CITY Stockton <br />SITE ADDRESS 3200 <br />Amount Paid <br />Naglee Rd, Suite 608 <br />I <br />Payment Type <br />Tracy <br />95304 <br />Street Number <br />I Direction <br />Street Name <br />city <br />Zip Code <br />HOME or MAILING ADDRESS (If Different from Site Address) 2800 <br />W March Lane, Suite 340 <br />Street Number <br />Street Name <br />CITY Stockton <br />STATE CA Zip 95219 <br />PHONE #1 En. <br />APN # <br />LAND USE APPLICATION # <br />(209 )957-3989 <br />212-050-35 <br />N/A <br />PHONE #2 Exr. <br />BOS DISTRICT <br />LOCATION CODE <br />(209 ) 607-0834 <br />rnNTR ArTnR / SERVICE, REOUESTOR <br />BILLING ACKNOWLEDGEMENT: I, the undersigned property or business owner, operator or autnorized agent of same, <br />acknowledge that all site and/or project specific ENVIRONMENTAL HEALTH DEPARTMENT hourly charges associated with this project <br />or activity will be billed to me or my business as identified on this form. <br />I also certify that I have prepared this application and that the work to be performed will be done in accordance with all SAN JOAQUIN <br />COUNTY Ordinance Codes, Standards, ST TE and FEDERAL laws. <br />APPLICANT'S SIGNATURE: DATE: 08/02/2017 <br />PROPERTY/ BUSINESS OWNEIIZ OPERAT /MANAGER ❑ OTHERAUTHORIZED AGENT ❑ Pres. Managing Partner <br />If APPLICANT is not the BILLING ARTY proof of authorization to sign is required Title <br />AUTHORIZATION TO RELEASE INFORMATION: When applicable, I, the owner or operator of the property located at the <br />above site address, hereby authorize the release of any and all results, geotechnical data and/or environmental/site assessment <br />information to the SAN JOAQUIN COUNTY ENVIRONMENTAL HEALTH DEPARTMENT as soon as it is available and at the same time it is <br />TYPE OF SERVICE REQUESTED: Food Service Facility Inspection <br />COMMENTS: <br />This facility is in West Valley Mall's Food Court - Tracy, CA <br />REQUESTOR Nabil Zumout <br />CHECK If BILLING ADDRESS <br />BUSINESS NAME Rocklin Moo Moo's LP <br />ASSIGNED TO: <br />EXT. <br />PHq�(�EIF 957-3989 <br />HOME or MAILING ADDRESS <br />2800 W March Lane, Suite 340 <br />Date Service Completed (if already completed): <br />FALX # <br />(209 )477-7611 <br />CITY Stockton <br />STATE CA Zip 95219 <br />BILLING ACKNOWLEDGEMENT: I, the undersigned property or business owner, operator or autnorized agent of same, <br />acknowledge that all site and/or project specific ENVIRONMENTAL HEALTH DEPARTMENT hourly charges associated with this project <br />or activity will be billed to me or my business as identified on this form. <br />I also certify that I have prepared this application and that the work to be performed will be done in accordance with all SAN JOAQUIN <br />COUNTY Ordinance Codes, Standards, ST TE and FEDERAL laws. <br />APPLICANT'S SIGNATURE: DATE: 08/02/2017 <br />PROPERTY/ BUSINESS OWNEIIZ OPERAT /MANAGER ❑ OTHERAUTHORIZED AGENT ❑ Pres. Managing Partner <br />If APPLICANT is not the BILLING ARTY proof of authorization to sign is required Title <br />AUTHORIZATION TO RELEASE INFORMATION: When applicable, I, the owner or operator of the property located at the <br />above site address, hereby authorize the release of any and all results, geotechnical data and/or environmental/site assessment <br />information to the SAN JOAQUIN COUNTY ENVIRONMENTAL HEALTH DEPARTMENT as soon as it is available and at the same time it is <br />TYPE OF SERVICE REQUESTED: Food Service Facility Inspection <br />COMMENTS: <br />This facility is in West Valley Mall's Food Court - Tracy, CA <br />ACCEPTED BY: <br />EMPLOYEE#: <br />DATE: <br />ASSIGNED TO: <br />EMPLOYEE #: <br />DATE: <br />Date Service Completed (if already completed): <br />I SERVICE CODE: <br />PIE: <br />Fee Amount: <br />Amount Paid <br />Payment Date <br />Payment Type <br />Invoice # <br />Check # <br />Received By: <br />EHD 48-02-025 SR FORM (Golden Rod) <br />REVISED 11/17/2003 <br />
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