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Environmental Health Department <br />Facility Name and Address: TAQUERIA MANTECA, 275 W LOUISE AVE, MANTECA 95336 <br />Food Program Official Inspection Report <br />2 D cooler -- At prep area -- 37.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Re inspection. <br />All food items on the hot hold, at the cooking area, are at 135F or more. <br />the ice maker deflector plate has been cleaned. <br />Bottom shelf of the 2 D True up right cooler, at the back of the house, is clean. <br />Hood filter has been cleaned. <br />1 comp hand sink is no longer leaking from faucet. <br />Employee rest room door is now self closing. <br />Chlorine strips provided. <br />Majority of the violations are corrected. <br />No more re inspection is required at this time. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0007293 PR0506236 SC333 02/02/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD