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COMPLIANCE INFO_2023
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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2057
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1900 - Hazardous Materials Program
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PR0521104
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COMPLIANCE INFO_2023
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Entry Properties
Last modified
2/22/2023 1:03:49 PM
Creation date
2/14/2023 2:08:01 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0521104
PE
1920
FACILITY_ID
FA0003735
FACILITY_NAME
STOCKTON FOOD & GAS #2
STREET_NUMBER
2057
Direction
S
STREET_NAME
EL DORADO
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16515309
CURRENT_STATUS
01
SITE_LOCATION
2057 S EL DORADO ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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SJGOV\kblackwell
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EHD - Public
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MAINTAIN THIS FORM THE ENTIRE TIME THE EMPLOYEE WORKS AT THE FACILITY <br />ON-SITE TRAINING FORM <br />ANNUAL REFRESHER TRAINING VERIFICATION <br />Name of Company: <br />Street Address: <br />City, Zip Code: <br />Employee Name (Print) <br />I acknowledge that I have received and understand environmental compliance training in <br />the following areas (please initial or mark N/A for not applicable): <br />Training verified by <br />Social Sec. Number <br />Instructor <br />Date <br />Date <br />MAINTAIN THIS FORM THE ENTIRE TIME THE EMPLOYEE WORKS AT THE FACILITY <br />Initial <br />Date <br />Hazardous Materials Management Hazardous Materials Management/Business Plan) <br />1. Which materials at the facility are hazardous <br />LL - <br />2. Where these materials are stored <br />lvk) <br />3. How these materials are to be handled, stored, and disposed of <br />4. What Material Safety Data Sheets (MSDS) are and where they are kept at the facility <br />5. Training topics included in the HMMP, including review of MSDS and the emergency <br />response plan <br />Spill and Leak Response (Spill Response Plan) <br />1. Location of spill response equipment <br />2. Location of spill or leak contact list, reporting procedures <br />3. Location of emergency fuel shut-off switch <br />Training verified by <br />Social Sec. Number <br />Instructor <br />Date <br />Date <br />MAINTAIN THIS FORM THE ENTIRE TIME THE EMPLOYEE WORKS AT THE FACILITY <br />
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