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Environmental Health Department <br />Facility Name and Address: MANTECA SENIOR CENTER, 295 CHERRY LN, MANTECA 95336 <br />Food Program Official Inspection Report <br />Mop sink -- Custodian room -- 120.00º F Prep sink -- 124.00º F <br />2 D True cooler/ Dairy -- Kitchen -- 38.00º F 1 comp dump sink -- Snack bar area -- 122.00º F <br />Hand sink -- Snack bar area -- 107.00º F Walk in cooler -- 41.00º F <br />Touchless hand sink -- Rest room -- 112.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection. <br />QUAT and strips are available on site. <br />Mop sink, in the custodian room, has stainless steel coved base sheets installed, providing 3/8 inch radius. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0001115 PR0163208 SC001 02/02/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD