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SAN-JUAQUIN <br />COUNTY <br />Greotness grows here. <br />Environmental Health Department <br />Mobile Food Facility Official Inspection Report <br />Time In: 1220 p <br />Time Out: 12:40 pm <br />Name of Facility: <br />PERALTA PRODUCE #51341758 <br />Date: 11/15/2023 <br />Address: 2404 E ACACIA ST, STOCKTON 95205 <br />Owner/Operator: <br />PERALTA, FERNANDO & MARIA <br />Telephone: <br />Program Element: <br />1636 - LTD FOOD VEHICLE (PRODUCE/WHOLE FISH) <br />Inspection Type: <br />ROUTINE INSPECTION - Operating Permit <br />I VIOLATIONS AND CORRECTIVE ACTIONS I <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />#47 Signs Posted; Last Inspection Report Available <br />OBSERVATIONS: The San Joaquin County Environmental Health Department SB - 180 sign stating that a copy of the most <br />recent inspection report is available for review was not posted at the facility. Post and maintain the SB -180 sign for public <br />view. Correct today. <br />CALCODE DESCRIPTION: Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash <br />hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and <br />utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas <br />such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently <br />post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)). Proper posting of <br />nutritional information at facilities with 20 or more chains in California (114094). <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: N/A <br />Warewash Chlorine (Cl): ppm <br />Quaternary Ammonia (QA): ppm <br />FOOD ITEM -- LOCATION -- TEMP ° F -- COMMENTS <br />No Temperature Data Collected <br />NOTES <br />No major violations. <br />OKAY to issue 2024 permit once permit fee is paid. <br />LIC: 5641758 <br />Heat: ° F <br />Expiration Date: <br />Water/Hot Water <br />Ware Sink Temp: ° F <br />Hand Sink Temp: ° F <br />Print and maintain a copy of the most current inspection report on-site. <br />Note: The signature of the person receiving the inspection report was not captured during the inspection. <br />FA0015867 PRO539652 SCO01 11/15/2023 <br />EHD 16-23 Rev. 09/16/2020 Page 1 of 2 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />