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COMPLIANCE INFO_2023
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0515668
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COMPLIANCE INFO_2023
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Entry Properties
Last modified
3/1/2023 3:31:21 PM
Creation date
3/1/2023 3:28:35 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0515668
PE
1617
FACILITY_ID
FA0012272
FACILITY_NAME
MI RANCHITO MARKET & CARNICERIA
STREET_NUMBER
2208
Direction
E
STREET_NAME
MAIN
STREET_TYPE
ST
City
STOCKTON
Zip
95205
APN
15535001
CURRENT_STATUS
01
SITE_LOCATION
2208 E MAIN ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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SJGOV\jcastaneda
Tags
EHD - Public
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SAN aJOAQUIN COUNTY <br />ENVIRONMENTAL HEALTH DEPARTMENT <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.siaov.orD/ehd <br />FOOD PROGRAM OFFICIAL INSPECTION REPORT <br />A/ T- - <br />Name of Facility:70 MARKET -4 <br />Date:' -! _ <br />Address �'�" City5-0 Zip Code: O <br />tv 7 <br />Owner/Operator: <br />Telephone: <br />Program Element: "7 Program Record: . L> rJ l - <br />Inspection Type: D <br />a No Permit Posted Yes No <br />SB180 PostedCy <br />Re -Inspection on or After: <br />-AA-,T-0f2- VI OI -A <br />D Nt+Cf r EfL T <br />FI c 1 O <br />IN <br />A N D 1Pilt-o V t t-o'1b C nn v/z c Gt V . alz yr t'rN tt3 Zt rsdt <br />6 • 6 • T P -r 100SLS A f44> v( Nb 5c <br />rN t M <br />F- <br />,' k T P TMe"-v <br />COo <br />o U 5 <br />L Noir 1 N V <br />►oAo YS , <br />4 H IC- vd oT St32fk&t> <br />JWSIJW!� <br />1 sL1 <br />AS <br />t7L GlA42 IF <br />L4 S )a OV3 5 er, v SO ivr,svL� I K TN <br />, C* G 1 T a <br />17o% <br />'r <br />N +sr6 + <br />1✓ G I LI iy \.s Cu Et t- l.- <br />n/l. T b fezr At 41\J—r. <br />7'F _lity <br />7Na,e---7-71 <br />Hot Water Temperature <br />Warewashing <br />nk: I � <br />of <br />Chlorine: ppm <br />Heat: <br />`F <br />Exp. Date: <br />arewashing Sink: <br />of <br />uat. Amm.: ppm <br />Other: <br />-F <br />Received By/ Title: <br />EH Specialist: n AD <br />FA�1 <br />C <br />Phone: W9 ` // <br />Jz0 <br />/�. <br />Time in: o oo P� <br />Time Out: ? ,eTm PagI Z <br />Y <br />EHD 16-24 (2� pg) 4/3/13 FOOD PROGRAM OIR CONTINUATION <br />
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