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WORK PLANS
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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M
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MARCH
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1616
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1600 - Food Program
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PR0162643
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Entry Properties
Last modified
12/11/2024 4:14:36 PM
Creation date
3/2/2023 3:43:05 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0162643
PE
1619 - RETAIL MKT >1000 SQ FT (=/>2 DEPTS)
FACILITY_ID
FA0001709
FACILITY_NAME
COCOS FOOD - STOCKTON
STREET_NUMBER
1616
Direction
E
STREET_NAME
MARCH
STREET_TYPE
LN
City
STOCKTON
Zip
95210
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
1616 E MARCH LN STOCKTON 95210
Tags
EHD - Public
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Multi-Deck Merchandiser with Synerg-E <br /> 05DM-N RG 4', 6', 8' & 12' (Beverage / Dairy / Deli / Produce) <br /> ELECTRICAL DATA <br /> High Efficiency Fans <br /> Case Fans Per 120 Volt <br /> Length Case Amps Watts <br /> 4' 1 0.23 18.0 <br /> 6' 2 0.47 35.0 <br /> 8' 2 0.47 35.0 <br /> 12' 3 0.70 53.0 <br /> LIGHTING DATA <br /> Clearvoyant v4 LED Lighting <br /> (Per Light Row) <br /> Standard Power High Power <br /> (Cornice or Shelf) (Cornice Only) <br /> Case Lights 120 Volts 120 Volts <br /> Length per row Amps Watts Amps Watts <br /> 4' 1 0.05 5.9 0.12 14.9 <br /> 6' 2 1 0.08 9.4 0.20 23.8 <br /> 8' 2 0.10 11.8 0.25 29.9 <br /> 12' 3 1 0.15 17.6 0.37 44.8 <br /> GUIDELINES AND CONTROL SETTINGS <br /> BTUH/ft Superheat Set <br /> Point @ Bulb Evaporator Discharge Discharge Air <br /> Application Front Sill height Conventional Parallel (°F) (°F) Air(°F) Velocity(FPM) <br /> Beverage/Bulk Produce 7.5" Extended 1023 895 6-8 --+ 34 37 140 <br /> Beverage/Bulk Produce 5"Extended 994 870 6-8 34 37 140 <br /> Beverage/Bulk Produce 2.5"Extended 972 850 6-8 34 37 140 <br /> Beverage/Bulk Produce Std. Dairy 1062 930 6-8 34 37 140 <br /> Dairy/Deli/Cut Produce 7.5"Extended 1263 1105 6-8 28 31 140 <br /> Dairy/Deli/Cut Produce 5"Extended 1234 1080 6-8 28 31 140 <br /> Dairy/Deli/Cut Produce 2.5"Extended 1211 1060 6-8 28 31 140 <br /> Dairy/Deli/Cut Produce Std. Dairy 1303 1140 _ 6-8 28 31 140 <br /> DEFROST CONTROLS <br /> Timed-Off Defrost_ <br /> Defrosts Per Termination <br /> Application Day Fail-Safe(Min) Temp(F) <br /> Beverage/Bulk Produce 6 40 47 <br /> Beverage/Bulk Produce 2 30 47 <br /> NOTES: <br /> • "--"indicates that the feature is not an option for this model. <br /> • Listed BTUH/ft data represent unlighted shelves. For LED lighting,add 9 BTUH/ft per row of lighted shelving. <br /> • BTUH load increases by 132 BTUH/ft when aftermarket merchandising accessories are utilized. <br /> • Listed evaporator temperature represents unlighted shelves. For lighted shelves and/or aftermarket merchandising accessories, reduce <br /> the listed evaporator temperature by 2°F. <br /> • Conventional Discharge Air Control—Recommended Settings: Cut-In Temp= Discharge Air+2°F; Cut-Out Temp= Discharge Air-2°F. <br /> • Listed discharge air velocity represents the average velocity immdeiately after defrost. <br /> • Temperature and defrost settings listed above are recommended start-up settings. Final operational settings may need to be adjusted for <br /> the store conditions in which the case operates. <br /> • The recommended evaporator temperatures may need to be adjusted based on system setup, store conditions, etc.The minimum <br /> recommended evaporator temperature is 4°F below the listed evaporator temperature. <br /> zoite <br /> DoE <br /> *NSF �� us Equip #6DM <br /> 5 -NRG E u , 7, 8, 23 <br /> COMPL - q g <br /> �� COMPONENT 0 � 24 -Pae 4 <br /> ALL MEASUREMENTS ARE TAKEN PEH Rev Date: Rev# Revision Description: <br /> ASHRAE-72-2005 SPECIFICATIONS.HILPHOENIX <br /> L - — <br /> REFRIGERATED DISPLAY CASES FOR SALE IN THE 1 9-11-18 3 DATA UPDATE <br /> •arra.,.,..., <br /> UNITED STATES MEET OR EXCEED DEPARTMENT 5-23-18 1 2 1 NEW STANDARDS <br /> OF ENERGY 2017 REQUIREMENTS. <br />
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