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EnvironmentalHealth
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EHD Program Facility Records by Street Name
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S
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SACRAMENTO
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1301
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1600 - Food Program
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PR0548201
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Entry Properties
Last modified
3/2/2023 3:47:43 PM
Creation date
3/2/2023 3:44:52 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0548201
PE
1635
FACILITY_ID
FA0027501
FACILITY_NAME
CULTURAL FOOD LLC #4UF4587
STREET_NUMBER
1301
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04529028
CURRENT_STATUS
01
SITE_LOCATION
1301 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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Pritpan Singh <br />Trailer 16 X 8 Ft <br />Wheel wen7Zx9xTTn l <br />Ti 4 <br />Plumbing Schematl<look next page <br />. K01 PLATE WRNM .. '-.... <br />14 IN <br />SAN �OAQUIN COUNTY m <br />ENVIRONMENTAL HEALTRDEPARTMENT" <br />1868 E. HAZE LTON AVE. LL <br />STOCKfON, CA 95205 6 0o <br />(209) 468-3420 <br />pproveE <br />._with changes See Remarks rAppr6vedi <br />{sapprovednee R e tri s_ j <br />8 Remarks 7 /✓i �{��'� (: r <br />10 <br />Date I : ) BY <br />Appro at extends only to that ppj4&,st own and desc di6Xi wmmw <br />hereon and does not authorze ovappro a any omissi %16 j <br />Window 59"X46" -.. -. Window 59"X 46' <br />16 Ft <br />EQUIPMENT <br />1- Fryer 12" 8 -Reach in Refrigerator Single Door 30"X 28" <br />2 -Hot Plate 4 Burners 9 -Sandwich Prep Single Door 27"X 30" <br />3 -Flat Griddle 48" 10 -Custom Cabinet Counter 12(l 15"X 20" <br />4 -Hand Wash Sink 30" <br />5-3 Compartment Sink 30 x 14 x 10 with Drain Boards <br />6 -Prep Table 24"X 24" <br />7 -Prep Table 25"X 33" <br />WWW.MAXIC0NCE5S10N.COM scale 1'= L2" <br />
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