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Environmental Health Department
<br />Time In:
<br />11:36 am
<br />10:48 am
<br />Time Out:
<br />Program Element: 1618 - RETAIL MKT >2000 SQ FT (PREPKGD / LTD PREP)
<br />Telephone: (209) 487-4033 Owner/Operator: NGUYEN, KIM & SEANG, PESETH
<br />Inspection Type: ROUTINE INSPECTION - Operating Permit
<br />Address: 2204 CHEROKEE RD, STOCKTON 95205
<br />Date: 02/27/2023Name of Facility: CHEROKEE MARKET
<br />Food Program Official Inspection Report
<br />VIOLATIONS AND CORRECTIVE ACTIONS
<br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7;
<br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health
<br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of
<br />the food facility.
<br /> #23 Rodents, Insects or Animals Inside Facility
<br />OBSERVATIONS: Observed few rodent droppings on floor under alcohol storage shelves in back room. Clean and sanitize
<br />area and increase pest control measures as necessary.
<br />CALCODE DESCRIPTION: Each food facility shall be kept free of vermin: rodents (rats, mice), cockroaches, flies.( 114259.1, 114259.4,
<br />114259.5)
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br />OBSERVATIONS: Observed dust on ceiling in walk-in. Clean within 1 week and maintain clean.
<br />Observed chipping/missing paint on walk-in walls. Paint and provide smooth, cleanable surface within 3 weeks.
<br />CALCODE DESCRIPTION: All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment
<br />shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br />114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> #41 Plumbing Maintained; Approved Back Flow Device
<br />OBSERVATIONS: Currently condensate hose for 5 D display in market drains onto floor in back area and is creating a
<br />puddle. Provide drainage of condensate hose into an approved receptacle so that no puddle is created. Correct today and
<br />email evidence of correction to dafonskaia@sjgov.org within 1 week.
<br />CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as required
<br />by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing
<br />ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose
<br />used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171,
<br />114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
<br />Page 1 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR
<br />FA0001514 PR0161873 SC001 02/27/2023
<br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD
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