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COMPLIANCE INFO_2023
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0541948
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COMPLIANCE INFO_2023
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Last modified
11/19/2024 3:46:04 PM
Creation date
3/8/2023 1:49:50 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0541948
PE
1635
FACILITY_ID
FA0024069
FACILITY_NAME
STOCKTON DELTA RESORTS LLC
STREET_NUMBER
14900
Direction
W
STREET_NAME
STATE ROUTE 12
City
LODI
Zip
95242
CURRENT_STATUS
01
SITE_LOCATION
14900 W HWY 12
P_LOCATION
02
QC Status
Approved
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SJGOV\lsauers1
Tags
EHD - Public
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SIU I Environmental Health Department <br /> - i CUNTY I <br /> Greotness grows here Time In: 1.30 pm <br /> Time Out: 2:30 om <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: STOCKTON DELTA RESORTS LLC Date: 12/15/2023 <br /> Address: 14900 W HWY 12 , LODI 95242 <br /> Owner/Operator: STOCKTON DELTA RESORTS Telephone: <br /> Program Element: 1635-MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Jaime Carbajal Expiration Date:October 24,2025 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> nonadjustable hand sinks--Women's restroom--100.00°F hand sink--trailer--100.00°F <br /> nonadjustable hand sink--Men's restroom--100.00°F 3 comp sink--120.00°F <br /> 1 Door Atosa reach in(L)--40.00°F 1 Dorr Atosa reach in(R)--41.00°F <br /> 1 door Atosa upright cooler--41.00°F <br /> NOTES <br /> Routine inspection. <br /> PE 1635 <br /> OK to issue 2024 permit once permit fee is paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: FRANCISCO RUIZ Phone: (209)616-3032 <br /> FA0024069 PR0541948 SCO01 12/15/2023 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />
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