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COMPLIANCE INFO_2023
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0167508
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COMPLIANCE INFO_2023
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Entry Properties
Last modified
9/29/2023 9:54:06 AM
Creation date
3/17/2023 8:27:00 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2023
RECORD_ID
PR0167508
PE
1623
FACILITY_ID
FA0001443
FACILITY_NAME
SUPER BURGER DRIVE IN
STREET_NUMBER
2120
STREET_NAME
COUNTRY CLUB
STREET_TYPE
BLVD
City
STOCKTON
Zip
95204-4802
APN
12310046
CURRENT_STATUS
01
SITE_LOCATION
2120 COUNTRY CLUB BLVD
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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SN ] aQN Environmental Health Department <br /> .COUNTY <br /> Greotness grpws here. Time In: 12:48 pm <br /> Time Out: 12:57 pm <br /> COMPLAINT INSPECTION REPORT <br /> Name of Facility: SUPER BURGER DRIVE IN Date: 08/21/2023 <br /> Address: 2120 COUNTRY CLUB BLVD, STOCKTON 95204-4802 <br /> Owner/Operator: ALHADRAMI, HADRAM Telephone: (209)406-9116 <br /> Program Element: 1623- RESTAURANT/BAR 1-20 SEATS Complaint#: C00056019 <br /> Responsible Party Contact: <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT STATED HE GOES BY THE FACILITY DAILY BETWEEN 9:30- 10 AM WEEKDAYS. IN THE BACK OF <br /> THE STORE,VISIBLE FROM THE STREET IS A DUMPSTER WITH GARBAGE FROM THE STORE ALL OVER THE <br /> PARKING LOT(CARMEL CORN, PRODUCE/FROZEN FOOD BOXES, ETC...).ALSO IN THE OUTSIDE FROM SEATING <br /> AREA, THERE IS GARBAGE LEFT ON TABLES AND ON THE GROUND NIGHTLY. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> COMMENTS AND OBSERVATIONS <br /> Complaint inspection. No major violations. No re-inspection. <br /> Complainant reported that restaurant still has garbage all over the parking lot. At time of the inspection there were minor <br /> amounts of garbage near the dumpster(a milk jug,two boxes, a paper bag, egg carton and a half gallon carton). <br /> Maintain dumpster area clean to prevent vermin in the area. <br /> Emailed inspection report to operator. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: LYDIA BAKER Phone: (209)616-3046 <br /> FA0001443 C00056019 SCO04 08/21/2023 <br /> EHD 16-23 Rev.04/07/22 Page 1 of 1 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />
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