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SAN J O A Q U I N Environmental Health Department
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<br /> COUT Time In: 11:58 am
<br /> Time Out: 12:40 pm
<br /> i�C1FaR'' Greorness grows her—
<br /> Food
<br /> er .Food Program Service Request Inspection Report
<br /> Name of Facility: REFRESH LOCKEFORD Date: 03/09/2023
<br /> Address: 14090 E HWY 88 , LOCKEFORD 95237
<br /> Requestor: MARIE ELLEN ENAD, SELFIE STUDIO TEA LOUNGE Telephone: (209)696-9357
<br /> Program Element: 1602-FOOD CONSULTATION Request#: SR0086406
<br /> Inspection Type: 061 -CONSULTATION
<br /> VIOLATIONS AND CORRECTIVE ACTIONS
<br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7;
<br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health
<br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of
<br /> the food facility.
<br /> #27 Food Protected from Contamination
<br /> OBSERVATIONS:Observed scoop handle in milk powder inside container. Store scoop with handle sticking up out of food
<br /> item to prevent contamination. Correct immediately.
<br /> CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a, b, c,d, t), 113986, 114060,
<br /> 114067(a, d, e,j), 114069(a,b), 114077, 114089.1 (c), 114143(c))
<br /> #30 Food Storage/Display Properly Labeled
<br /> OBSERVATIONS:Observed unlabeled container on prep counter. Provide label today.
<br /> CALCODE DESCRIPTION:Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6"
<br /> above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069(b))
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br /> OBSERVATIONS:A mop sink was placed in women's restroom shower stall, it did not have hot/cold water at the sink. Per
<br /> operator the shower head will be used to fill the mop bucket and the basin has a waste pipe that indirectly drains into the
<br /> shower drain. Remove mop sink from shower stall as it is not properly installed. Either use the shower itself for mop sink
<br /> purposes and maintain clean or provide properly plumbed/installed mop sink either in restaurant or restroom with hot and
<br /> cold water available. Correct within 1 week.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment
<br /> shall be approved,installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> #43 Toilet Facilites Clean/Supplied/Maintained
<br /> OBSERVATIONS:Toilet paper dispenser in the men's restroom was empty,toilet paper roll was on top of dispenser.
<br /> Provide toilet paper in dispenser today.
<br /> CALCODE DESCRIPTION: Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a
<br /> well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet
<br /> facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons:in
<br /> establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276)
<br /> FA0014520 SR0086406 SC061 03/09/2023
<br /> EHD 16-23 Rev.07/05/2022 Page 1 of 2 Food Program Service Request Inspection Report
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